Saucisses AUX LENTILLES - Carrefour - 840 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barra-kodea: 3560071497330 (EAN / EAN-13)
Izen arrunta: Saucisses aux lentilles
Kopurua: 840 g
Markak: Carrefour
Kategoriak: en:Meals, en:Meals with meat, en:Lentil dishes, en:Sausages with lentils
Dendak: Carrefour
Matching with your preferences
Health
Osagaiak
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E14XX
- Gehigarria: E451
- Osagaia: Firming agent
- Osagaia: Flavouring
- Osagaia: Glukosa
- Osagaia: Almibar
- Osagaia: Mechanically separated meat
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:dinde-et-porcSome ingredients could not be recognized.
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en:Non-vegan
Non-vegan ingredients: en:Smoked sausage, en:Mechanically separated meat of turkey, en:Turkey skin, en:Pork meat, fr:Plasma de porc, fr:Gras et couenne de porc, en:Turkey meatSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Non-vegetarian
Non-vegetarian ingredients: en:Smoked sausage, en:Mechanically separated meat of turkey, en:Turkey skin, en:Pork meat, fr:Plasma de porc, fr:Gras et couenne de porc, en:Turkey meatSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Eau, lentilles 30%, saucisse fumée 17% (viande séparée mécaniquement de dinde, eau, peau de dinde, viande de porc 1.7%, plasma de porc, protéines de _blé_, amidon de pois, gras et couenne de porc, sel, viande de dinde, arôme naturel de poivre, stabilisant (triphosphates), coriandre, sirop de glucose déshydraté, antioxydant (acide ascorbique), arôme naturel d'ail, arôme naturel de muscade), double concentré de tomates, oignon, amidon modifié de maïs, sel, arôme naturel de poivre, affermissant (chlorure de calcium), sucre, arôme naturel d'ail, Dinde et porc- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 30 - percent_max: 53
- lentilles -> en:lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 30 - percent: 30 - percent_max: 30
- saucisse fumée -> en:smoked-sausage - vegan: no - vegetarian: no - percent_min: 17 - percent: 17 - percent_max: 17
- viande séparée mécaniquement de dinde -> en:mechanically-separated-meat-of-turkey - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent_min: 1.7 - percent_max: 11.9
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.7 - percent_max: 6.8
- peau de dinde -> en:turkey-skin - vegan: no - vegetarian: no - percent_min: 1.7 - percent_max: 5.1
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 1.7 - percent: 1.7 - percent_max: 1.7
- plasma de porc -> fr:plasma-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.7
- protéines de _blé_ -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
- amidon de pois -> en:pea-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.7
- gras et couenne de porc -> fr:gras-et-couenne-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 1.7
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
- viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent_min: 0 - percent_max: 0.85
- arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.85
- stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.85
- triphosphates -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
- coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
- sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.85
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.85
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
- arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.85
- arôme naturel de muscade -> fr:arome-naturel-de-muscade - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.85
- double concentré de tomates -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 17
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 13.3333333333333
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 10
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
- arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.85
- affermissant -> en:firming-agent - percent_min: 0 - percent_max: 0.85
- chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.85
- arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.85
- Dinde et porc -> fr:dinde-et-porc - percent_min: 0 - percent_max: 0.85
Elikadura
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Koipe in moderate quantity (3.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in low quantity (1.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gatz arrunt in moderate quantity (0.85%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 76/100)
Kategoria: Salt-cured pork belly with lentils
Kategoria: Salt-cured pork belly with lentils
- PEF environmental score: 0.30 (the lower the score, the lower the impact)
- including impact on climate change: 2.26 kg CO2 eq/kg of product
Stage Impact 
Agriculture
68.1 %
Processing
16.2 %
Ontziratzea
8.0 %
Transportation
5.4 %
Distribution
1.6 %
Consumption
0.6 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 56/100)
Produktua: Saucisses AUX LENTILLES - Carrefour - 840 g
Life cycle analysis score: 76
Sum of bonuses and maluses: -20
Final score: 56/100
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Carbon footprint
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Equal to driving 1.2 km in a petrol car
226 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salt-cured pork belly with lentils (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
64.5 %
Processing
14.1 %
Ontziratzea
11.5 %
Transportation
8.9 %
Distribution
0.8 %
Consumption
0.2 %
Ontziratzea
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Preparation: Préparation : A la casserole : Verser le contenu de la boîte dans une casserole et faire réchauffer à feu doux pendant 15 minutes environ, en remuant doucement. Au four à micro-ondes : Verser le contenu de la boîte dans un plat adapté et faire réchauffer 2 à 3 minutes à puissance maximale (800 W).
Conservation conditions: Conservation : Pour une dégustation optimale, à consommer de préférence avant le / N° lot : voir sur l'un des fonds de la boîte. Avant ouverture : à conserver à l'abri de la chaleur et de l'humidité. Après ouverture : à conserver au réfrigérateur dans un récipient alimentaire non métallique et à consommer dans les 24h.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Datuen iturria
Product added on by org-carrefour
Last edit of product page on by org-carrefour.