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Ristorante Pizza Spinaci - Dr. Oetker - 390 g

Ristorante Pizza Spinaci - Dr. Oetker - 390 g

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Barra-kodea: 4001724819400 (EAN / EAN-13)

Izen arrunta: Pizza reich belegt mit Tomaten, Spinat und Käse auf knusprig dünnem Boden, tiefgefroren

Kopurua: 390 g

Ontziratzea: en:Plastic, en:Box, en:Cardboard, en:Frozen, 23 PBD

Markak: Dr. Oetker

Kategoriak: en:Frozen foods, en:Meals, en:Pizzas pies and quiches, en:Pizzas, en:Frozen pizzas and pies, en:Frozen pizzas

Etiketak, ziurtagiriak, sariak: en:Vegetarian, Halal, EAC, en:Green Dot, en:Made in the EU, de:21 PAP, de:4 LDPE

Manufacturing or processing places: Germany

Dendak: Coles, Woolworths, Delhaize

Saltzen diren herrialdeak: Australia, Austria, Belgika, Frantzia, Alemania, Zeelanda Berria, Norvegia, Espainia, Suitza

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Health

Osagaiak

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    19 ingredients


    Ingeles: wheat flour, 24 % tomato purée, 20 % spinach, 14% cheese (firmed mozzarella, edam), rapeseed oil, water, baker's yeast, salt, sugar, modified starch, emulsifier (mono - and diglycerides of fatty acids), garlic, hydrolysed vegetable protein, maltodextrin, cayenne pepper, caramelised sugar
    Alergenoak: en:Gluten, en:Milk, en:edamer, en:kase, en:mozzarella, en:weizenmehl

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Gehigarria: E471
    • Osagaia: Emulsifier
    • Osagaia: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E471


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: wheat flour, tomato purée 24%, spinach 20%, cheese 14% (mozzarella, edam), rapeseed oil, water, baker's yeast, salt, sugar, modified starch, emulsifier (mono- and diglycerides of fatty acids), garlic, hydrolysed vegetable protein, maltodextrin, cayenne pepper, caramelised sugar
    1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 24 - percent_max: 42
    2. tomato purée -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 24 - percent: 24 - percent_max: 24
    3. spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 20 - percent: 20 - percent_max: 20
    4. cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 14 - percent: 14 - percent_max: 14
      1. mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 7 - percent_max: 14
      2. edam -> en:edam - vegan: no - vegetarian: maybe - ciqual_food_code: 12729 - percent_min: 0 - percent_max: 7
    5. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 12.6666666666667
    6. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 9.5
    7. baker's yeast -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045 - percent_min: 0 - percent_max: 7.6
    8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.96
    9. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.96
    10. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.96
    11. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.96
      1. mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.96
    12. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.96
    13. hydrolysed vegetable protein -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.96
    14. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.96
    15. cayenne pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.96
    16. caramelised sugar -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.96

Elikadura

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 48

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteinak: 4 / 5 (balioa: 7.1, rounded value: 7.1)
    • Fiber: 1 / 5 (balioa: 1.9, rounded value: 1.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (balioa: 48.5403125, rounded value: 48.5)

    Negative points: 8

    • Energia: 2 / 10 (balioa: 920, rounded value: 920)
    • Azukreak: 0 / 10 (balioa: 2.4, rounded value: 2.4)
    • Gantz saturatua: 2 / 10 (balioa: 2.8, rounded value: 2.8)
    • Sodioa: 4 / 10 (balioa: 384, rounded value: 384)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (390 g)
    Compared to: en:Frozen pizzas
    Energia 920 kj
    (220 kcal)
    919 kj
    (220 kcal)
    3.586 kj
    (858 kcal)
    -% 3
    Koipe 11 g 11,3 g 44 g +% 29
    Gantz-azido ase 2,8 g 2,82 g 11 g -% 14
    Carbohydrates 21 g 21 g 82 g -% 20
    Azukre 2,4 g 2,38 g 9,3 g -% 20
    Fiber 1,9 g 1,92 g 7,5 g -% 6
    Proteina 7,1 g 7,18 g 28 g -% 25
    Gatz arrunt 0,96 g 0,949 g 3,7 g -% 17
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 48,54 % ? ?
Serving size: 390 g

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Last edit of product page on by lcmortensen.
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