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Especialidad vegetal de soja arándanos y frutos rojos - Alpro - 500 g (4 x 125 g)

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Especialidad vegetal de soja arándanos y frutos rojos - Alpro - 500 g (4 x 125 g)

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Barra-kodea: 5411188126478 (EAN / EAN-13)

Izen arrunta: Producto fermentado a base de soja, arándanos / frambuesa-arándanos rojos, con calcio y vitaminas añadidos.

Kopurua: 500 g (4 x 125 g)

Ontziratzea: en:Plastic, en:container, en:Refrigerated, es:Vasitos

Markak: Alpro

Kategoriak: en:Plant-based foods and beverages, en:Fermented foods, en:Dairy substitutes, en:Desserts, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts, en:Soy milk yogurts, en:Fruit soy yogurts, en:Soy desserts, en:Mixed fruit soy yogurts

Etiketak, ziurtagiriak, sariak: en:Low or no fat, Low fat, en:No gluten, en:Vegetarian, Source of proteins, en:Vegan, en:100% vegetable, Calcium source, en:European Vegetarian Union, en:European Vegetarian Union Vegan, en:Green Dot, High proteins, en:No colorings, en:No lactose, Nutriscore, Nutriscore A, Vitamin D source

Dendak: Carrefour, Eroski, Alcampo, El Corte Inglés, Hipercor, Caprabo, Superados MAS

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    58 ingredients

    Gaztelania: Base de soja (agua, habas de soja descascarilladas (9,8%]), azúcar, arándano (5,7%), citrato tricálcico, estabilizante (pectinas), correctores de acidez (ácido cítrico, citratos de sodio), aroma natural, extracto de arándano, extracto de zanahorias, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas (B2, B12, D), fermentos (S. thermophilus, L. bulgaricus). base de soja (agua, habas de soja descascarilladas (9,7%]), azúcar, frambuesa (5,2%) (fruta (3,1%), zumo a partir de concentrado (2,1%]), arándanos rojos (5%) (fruta (2,9%]), zumo a partir de concentrado (2,1%)], jarabe de glucosa-fructosa, correctores de acidez (ácido cítrico, citratos de sodio, ácido málico), estabilizante (pectinas], fosfato tricálcico, extracto de zanahorias, extracto de remolachas rojas, aroma, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas (B2, B12, D), fermentos (S. thermophilus, L. bulgaricus). Puede contener trazas de frutos de cáscara (no cacahuetes).
    Alergenoak: en:Soybeans
    Aztarnak: en:Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E440 - Pektina
    • Osagaia: Flavouring
    • Osagaia: Glukosa

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E296 - Azido maliko

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia (Ingeles)

  • E330 - Azido zitriko

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

  • E331

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)

  • E333

    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia (Ingeles)

  • E333iii

    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia (Ingeles)

  • E440 - Pektina

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Vegan

    No non-vegan ingredients

    Unrecognized ingredients: en:Soy base, Kobalamina, D bitamina, en:Soy base, Kobalamina, D bitamina, es:no-cacahuetes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: en:Soy base, Kobalamina, D bitamina, en:Soy base, Kobalamina, D bitamina, es:no-cacahuetes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Base de soja, agua, habas de soja 9.8%, azúcar, arándano 5.7%, citrato tricálcico, estabilizante (pectinas), correctores de acidez (ácido cítrico, citratos de sodio), aroma natural, arándano, extracto de zanahorias, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas, vitamina B2, vitamina B12, vitamina D, fermentos (streptococcus thermophilus, lactobacillus bulgaricus), base de soja, agua, habas de soja 9.7%, azúcar, frambuesa 5.2%, fruta 3.1%, zumo a partir de concentrado 2.1%, arándanos rojos 5%, fruta 2.9%, zumo a partir de concentrado 2.1%, jarabe de glucosa-fructosa, correctores de acidez (ácido cítrico, citratos de sodio, ácido málico), estabilizante, pectinas, fosfato tricálcico, extracto de zanahorias, remolachas rojas, aroma, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas, vitamina B2, vitamina B12, vitamina D, fermentos (streptococcus thermophilus, lactobacillus bulgaricus, no cacahuetes)
    1. Base de soja -> en:soy-base
    2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. habas de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 9.8
    4. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. arándano -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent: 5.7
    6. citrato tricálcico -> en:e333iii - vegan: yes - vegetarian: yes
    7. estabilizante -> en:stabiliser
      1. pectinas -> en:e440a - vegan: yes - vegetarian: yes
    8. correctores de acidez -> en:acidity-regulator
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes
      2. citratos de sodio -> en:e331 - vegan: yes - vegetarian: yes
    9. aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    10. arándano -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028
    11. extracto de zanahorias -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    12. sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    13. antioxidantes -> en:antioxidant
      1. extracto rico en tocoferoles -> en:e306 - vegan: yes - vegetarian: yes
      2. ésteres ácidos grasos de ácido ascórbico -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    14. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes
    15. vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes
    16. vitamina B12 -> en:vitamin-b12
    17. vitamina D -> en:vitamin-d
    18. fermentos -> en:ferment - vegan: maybe - vegetarian: maybe
      1. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes
      2. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes
    19. base de soja -> en:soy-base
    20. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    21. habas de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 9.7
    22. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    23. frambuesa -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 5.2
    24. fruta -> en:fruit - vegan: yes - vegetarian: yes - percent: 3.1
    25. zumo a partir de concentrado -> en:concentrated-juice - vegan: maybe - vegetarian: maybe - percent: 2.1
    26. arándanos rojos -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent: 5
    27. fruta -> en:fruit - vegan: yes - vegetarian: yes - percent: 2.9
    28. zumo a partir de concentrado -> en:concentrated-juice - vegan: maybe - vegetarian: maybe - percent: 2.1
    29. jarabe de glucosa-fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    30. correctores de acidez -> en:acidity-regulator
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes
      2. citratos de sodio -> en:e331 - vegan: yes - vegetarian: yes
      3. ácido málico -> en:e296 - vegan: yes - vegetarian: yes
    31. estabilizante -> en:stabiliser
    32. pectinas -> en:e440a - vegan: yes - vegetarian: yes
    33. fosfato tricálcico -> en:e341iii - vegan: yes - vegetarian: yes
    34. extracto de zanahorias -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    35. remolachas rojas -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091
    36. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    37. sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    38. antioxidantes -> en:antioxidant
      1. extracto rico en tocoferoles -> en:e306 - vegan: yes - vegetarian: yes
      2. ésteres ácidos grasos de ácido ascórbico -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    39. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes
    40. vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes
    41. vitamina B12 -> en:vitamin-b12
    42. vitamina D -> en:vitamin-d
    43. fermentos -> en:ferment - vegan: maybe - vegetarian: maybe
      1. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes
      2. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes
      3. no cacahuetes -> es:no-cacahuetes

Elikadura

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    Nutrizio-kalitate oso ona

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 41

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteinak: 2 / 5 (balioa: 3.6, rounded value: 3.6)
    • Fiber: 1 / 5 (balioa: 1.2, rounded value: 1.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (balioa: 41.4890625, rounded value: 41.5)

    Negative points: 2

    • Energia: 0 / 10 (balioa: 318, rounded value: 318)
    • Azukreak: 2 / 10 (balioa: 9.5, rounded value: 9.5)
    • Gantz saturatua: 0 / 10 (balioa: 0.3, rounded value: 0.3)
    • Sodioa: 0 / 10 (balioa: 88, rounded value: 88)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 4)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (125 g)     		Compared to: en:Mixed fruit soy yogurts
    Energia 318 kj
    (76 kcal)     		398 kj
    (95 kcal)     		-
    Koipe 1,9 g 2,38 g +% 1
    Gantz-azido ase 0,3 g 0,375 g -% 2
    Carbohydrates 9,7 g 12,1 g -% 13
    Azukre 9,5 g 11,9 g -% 3
    Fiber 1,2 g 1,5 g +% 3
    Proteina 3,6 g 4,5 g +% 8
    Gatz arrunt 0,22 g 0,275 g +% 147
    D bitamina 0,75 µg 0,938 µg
    Vitamin B2 (Riboflavin) 0,21 mg 0,263 mg
    Vitamin B12 (cobalamin) 0,38 µg 0,475 µg
    Kaltzio 120 mg 150 mg -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 41,489 % 41,489 %
Serving size: 125 g

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Product added on by openfoodfacts-contributors
Last edit of product page on by moon-rabbit.
Produktuaren orria -gatik editatua griff31, kiliweb, luadaflo, manuquinoa, musarana, neptuno, packbot, roboto-app, segundo, tacite, tasja, thaialagata, yuka.RjRRWkRKOWFvUFFsdWNVRCtEenV3ZmxLektieUJUaXhMYzRqSVE9PQ, yuka.UmFSZEtmaGMvY2M0dk1ZQ3dCeldvczlZNnJpaVZuNjdkc1FJSVE9PQ, yuka.V2E0L01JNWFxUGN5Z1BCajhrbk0vK0I0NHFPR1FXMkxPK01JSWc9PQ, yuka.WFlNdU1iUU45dk1Kb01JeHB5bm85dFpiNWFLeFgzeVBHN2NESWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhB_buCCvDPIOAbivGat6NqHMMTOc_ZqyJXGEas, yuka.sY2b0xO6T85zoF3NwEKvlmgcTYTg-DfAFSfnhUaE3Mq8dazpQ-FwuNPZEKs.

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