Pasta Multicereal con Kale Fusilli - Wakas - 250 g
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Barra-kodea: 7798031470093 (EAN / EAN-13)
Izen arrunta: pasta seca a base de harinas de arroz, maíz y kale, libre de gluten.
Kopurua: 250 g
Markak: Wakas
Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Specific products, Pasta, en:Products for specific diets, en:Products without gluten, en:Dry pastas, en:Gluten-free pasta, en:Gluten-free dry pasta, Fusilli, en:Corn pasta, en:Rice pasta
Etiketak, ziurtagiriak, sariak:
en:No gluten, Low or no Sodium, en:No GMOs, Low sodium, en:No additives, en:No cholesterol, en:No Trans Fat, es:Sin TACC
Origin of ingredients: Argentina
Manufacturing or processing places: El Triángulo, Buenos Aires, Argentina
Traceability code: RNE 02-035.204, RNPA 02-610448, CEP 06730-000, CNPJ 18.788.987/0001-16
Link to the product page on the official site of the producer: https://wakas.com.ar/producto/pasta-mult...
Saltzen diren herrialdeak: Argentina, Bolivia, Brasil, Txile, Espainia
Matching with your preferences
Health
Osagaiak
Food processing
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Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil content unknown
Unrecognized ingredients: es:harina-de-kaleSome ingredients could not be recognized.
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegan status unknown
Unrecognized ingredients: es:harina-de-kaleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: es:harina-de-kaleSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Harina de Arroz, Harina de Maíz, Harina de Kale- Harina de Arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 33.3333333333333 - percent_max: 100
- Harina de Maíz -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 50
- Harina de Kale -> es:harina-de-kale - percent_min: 0 - percent_max: 33.3333333333333
Elikadura
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Koipe in low quantity (1.88%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gatz arrunt in low quantity (0.0625%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score B - Ingurumen-eragin txikia
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 85/100)
Kategoria: Dried pasta, gluten-free, raw
Kategoria: Dried pasta, gluten-free, raw
- PEF environmental score: 0.24 (the lower the score, the lower the impact)
- including impact on climate change: 1.56 kg CO2 eq/kg of product
Stage Impact 
Agriculture
59.6 %
Processing
16.9 %
Ontziratzea
10.0 %
Transportation
11.5 %
Distribution
2.0 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Argentina 100 %Altua
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Box Cardboard Baxua 1 Bag Plastic Altua
Eco-Score for this product
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Impact for this product: B (Score: 71/100)
Produktua: Pasta Multicereal con Kale Fusilli - Wakas - 250 g
Life cycle analysis score: 85
Sum of bonuses and maluses: -14
Final score: 71/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
156 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dried pasta, gluten-free, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
41.2 %
Processing
19.5 %
Ontziratzea
18.1 %
Transportation
19.9 %
Distribution
1.3 %
Consumption
0.0 %
Ontziratzea
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Packaging with a medium impact
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Packaging parts
1 x Box (Cardboard)
1 x Bag (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Argentina 100 %Altua
Datuen iturria
Product added on by elcoco
Last edit of product page on by 5m4u9.
Produktuaren orria -gatik editatua elcoco.4ea893bf7bb17116902d557682e33e52, inf, kiliweb, musarana, org-app-elcoco, roboto-app, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlmcdcdDavSPdHEPktGum5eaWJ5DHW9hY_YHfF6s.