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Jengibre confitado - Sekitos - 125 g

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Jengibre confitado - Sekitos - 125 g

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Barra-kodea: 8420063013472 (EAN / EAN-13)

Izen arrunta: Jengibre confitado en trozos

Kopurua: 125 g

Ontziratzea: es:Bandeja de plástico

Markak: Sekitos

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Snacks, en:Condiments, en:Sweet snacks, en:Confectioneries, en:Fruits based foods, en:Spices, en:Candied fruits, en:Ginger, en:Crystallized ginger, en:groceries

Etiketak, ziurtagiriak, sariak: en:Vegetarian, en:Vegan, en:With sulfites

Origin of ingredients: Thailandia

Manufacturing or processing places: Picassent, Valencia (provincia), Comunidad Valenciana, España

Traceability code: ES 21.15325/V C CE, ENVASADOR:, IM PORTACO FOOD SERVI EC S.L., PERTENECIENTE A:, IMPORTACO S.A.

Dendak: SuperSol

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    5 ingredients

    : Jengibre, azúcar, conservante: dióxido de azufre (E-220).
    Aztarnak: en:Gluten, en:Milk, en:Nuts, en:Peanuts, en:Sesame seeds, en:Soybeans, en:Sulphur dioxide and sulphites

Food processing

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    Prozesatutako jakiak

    Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:

    • Osagaia: Preservative
    • Osagaia: Azukre
    • Kategoria: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E220

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Jengibre, azúcar, conservante (dióxido de azufre (e220))
    1. Jengibre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 33.3333333333333 - percent_max: 100
    2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. conservante -> en:preservative - percent_min: 0 - percent_max: 33.3333333333333
      1. dióxido de azufre -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
        1. e220 -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

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Carbon footprint

Ontziratzea

Transportation

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Product added on by javichu
Last edit of product page on by packbot.
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