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Lonchi-vegan mortadlla - Ecocesta - 100 g

Lonchi-vegan mortadlla - Ecocesta - 100 g

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Barra-kodea: 8422584316032 (EAN / EAN-13)

Izen arrunta: Lonchi-vegan Mortadlla de cultivo ecológico. Producto vegetal a base de guisantes.

Kopurua: 100 g

Ontziratzea: en:Plastic, 22 PAP, en:Refrigerated, es:Bandeja

Markak: Ecocesta

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Meat alternatives, en:Meat analogues

Etiketak, ziurtagiriak, sariak: en:Organic, en:Vegetarian, en:EU Organic, en:Non-EU Agriculture, en:Vegan, BE-BIO-01, en:EU Agriculture, en:EU/non-EU Agriculture, en:Green Dot

Dendak: Carrefour, Eroski

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

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    18 ingredients


    : agua, aceite de canola*, proteina de guisante* 3,6%, mezcla de especias* (especias*, maltodextrina*, sal marina, extracto de levadura*, saborizante natural), estabilizantes (carragenano, goma xantana, goma garrofín), sal marina, concentrado de remolacha*, saborizante natural, acidulante (citrato cálcico). (*)=De cultivo ecológico.
    Aztarnak: en:Celery, en:Gluten, en:Mustard, en:Nuts, en:Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E407
    • Gehigarria: E410 - Algarrobo-goma
    • Gehigarria: E415
    • Osagaia: Flavouring
    • Osagaia: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E407


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia (Ingeles)
  • E415


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : agua, aceite de canola, proteina de guisante 3.6%, mezcla de especias (especias, maltodextrina, sal marina, extracto de levadura, saborizante natural), estabilizantes (carragenano, goma xantana, goma garrofín), sal marina, concentrado de remolacha, saborizante natural, acidulante (citrato cálcico)
    1. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 33 - percent_max: 92.8
    2. aceite de canola -> en:canola-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3.6 - percent_max: 48.2
    3. proteina de guisante -> en:pea-protein - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
    4. mezcla de especias -> en:mixed-spices - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
      1. especias -> en:spice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
      2. maltodextrina -> en:maltodextrin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      3. sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.2
      4. extracto de levadura -> en:yeast-extract - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
      5. saborizante natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.72
    5. estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 3.6
      1. carragenano -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
      2. goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      3. goma garrofín -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    6. sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 2
    7. concentrado de remolacha -> fr:concentre-de-betterave - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 2
    8. saborizante natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    9. acidulante -> en:acid - percent_min: 0 - percent_max: 2
      1. citrato cálcico -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

Elikadura

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteinak: 1 / 5 (balioa: 3, rounded value: 3)
    • Fiber: 4 / 5 (balioa: 4, rounded value: 4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 21.35, rounded value: 21.4)

    Negative points: 11

    • Energia: 2 / 10 (balioa: 841, rounded value: 841)
    • Azukreak: 0 / 10 (balioa: 1, rounded value: 1)
    • Gantz saturatua: 1 / 10 (balioa: 2, rounded value: 2)
    • Sodioa: 8 / 10 (balioa: 800, rounded value: 800)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Meat analogues
    Energia 841 kj
    (201 kcal)
    +% 1
    Koipe 19 g +% 101
    Gantz-azido ase 2 g +% 47
    Carbohydrates 2 g -% 84
    Azukre 1 g -% 54
    Fiber 4 g -% 0
    Proteina 3 g -% 77
    Gatz arrunt 2 g +% 42
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21,35 %

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Product added on by neptuno
Last edit of product page on by packbot.
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