Aceitunas - Roldán Aceitunas - 1325 g (neto), 830 g (escurrido)
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Barra-kodea: 8436013677014 (EAN / EAN-13)
Izen arrunta: Aceitunas verdes partidas aliñadas de la variedad Aloreña de Málaga
Kopurua: 1325 g (neto), 830 g (escurrido)
Ontziratzea: es:Envase PET
Markak: Roldán Aceitunas
Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Vegetables based foods, en:Pickles, en:Olive tree products, en:Plant-based pickles, en:Olives, en:Cracked olives, en:Green olives, en:Green cracked olives, en:Marinated olives, en:Cracked marinated green olives
Etiketak, ziurtagiriak, sariak:
en:Vegetarian, en:Not advised for specific people, Source of fibre, en:Vegan, en:With sulfites, en:Green Dot, High fibres, en:Not recommended for children under 3 years
Origin of ingredients: Espainia, es:Andalucía, es:Málaga (provincia)
Manufacturing or processing places: Málaga, Málaga (provincia), Andalucía, España
Traceability code: ES 21.001408/MA C CE, FABRICANTE Y ENVASADOR:, HERMANOS ROLDÁN CORRAL S.L.
Link to the product page on the official site of the producer: http://www.aceiteunasroldan.com
Dendak: Mercadona
Saltzen diren herrialdeak: Espainia
Matching with your preferences
Health
Osagaiak
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Osagaia: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Vegan
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Aceitunas, agua, sal, vinagre, pimiento, ajo, aromas (ajo, tomillo, orégano), conservadores (sorbato de potasio (e202)), benzoato de sodio (e211), bisulfito sódico (e223), antioxidante (ácido ascórbico (e300))- Aceitunas -> en:olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13184 - percent_min: 19.4 - percent_max: 100
- agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.4
- vinagre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.4
- pimiento -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 3.4
- ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.4
- aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.4
- ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.4
- tomillo -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1.7
- orégano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.13333333333333
- conservadores -> en:preservative - percent_min: 0 - percent_max: 3.4
- sorbato de potasio -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- sorbato de potasio -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- benzoato de sodio -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- bisulfito sódico -> en:e222 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 3.4
- ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
- ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
Elikadura
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 63This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 6
- Proteinak: 0 / 5 (balioa: 1.1, rounded value: 1.1)
- Fiber: 4 / 5 (balioa: 4.6, rounded value: 4.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (balioa: 63.95, rounded value: 64)
Negative points: 16
- Energia: 3 / 10 (balioa: 1190, rounded value: 1190)
- Azukreak: 0 / 10 (balioa: 0.3, rounded value: 0.3)
- Gantz saturatua: 3 / 10 (balioa: 3.7, rounded value: 3.7)
- Sodioa: 10 / 10 (balioa: 1360, rounded value: 1360)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (16 - 6)
Nutri-Score:
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Nutrient levels
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Koipe in high quantity (30.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in moderate quantity (3.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in low quantity (0.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in high quantity (3.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score A - Very low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Kategoria: Olive, green, stuffed (anchovy, sweet peppers, etc…)
Kategoria: Olive, green, stuffed (anchovy, sweet peppers, etc…)
- PEF environmental score: 0.13 (the lower the score, the lower the impact)
- including impact on climate change: 0.89 kg CO2 eq/kg of product
Stage Impact 
Agriculture
32.4 %
Processing
0.2 %
Ontziratzea
40.2 %
Transportation
18.4 %
Distribution
6.9 %
Consumption
1.9 %
Bonuses and maluses
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Origins of ingredients with a low impact
Bonus: +18
Environmental policy: +3
Transportation: +15
Origin of the product and/or its ingredients % of ingredients Impact Espainia 100 %Baxua
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact Unknown PET Altua ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 105/100)
Produktua: Aceitunas - Roldán Aceitunas - 1325 g (neto), 830 g (escurrido)
Life cycle analysis score: 95
Sum of bonuses and maluses: +10
Final score: 105/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
89 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Olive, green, stuffed (anchovy, sweet peppers, etc…) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
4.9 %
Processing
0.0 %
Ontziratzea
55.8 %
Transportation
34.4 %
Distribution
4.2 %
Consumption
0.7 %
Ontziratzea
Transportation
-
Origins of ingredients
Origins of ingredients with a low impact
Origin of the product and/or its ingredients % of ingredients Impact Espainia 100 %Baxua
Datuen iturria
Product added on by javichu
Last edit of product page on by spotter.
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