arrow_upward

Risotto - Hacendado - 350 g

Risotto - Hacendado - 350 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barra-kodea: 8480000227201 (EAN / EAN-13)

Izen arrunta: Risotto de setas congelado

Kopurua: 350 g

Markak: Hacendado

Kategoriak: en:Meals, en:Rice dishes, en:Risottos, en:Vegetable risottos, en:Mushrooms risottos

Etiketak, ziurtagiriak, sariak: en:Green Dot

Dendak: Mercadona

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

43 ingredients

Gaztelania: Arroz cocido Carnaroli 40% (agua, arroz Carnaroli), agua, setas champiñón 12.5% (Agaricus bisporus), aceite de oliva extra virgen, setas nameko 3.7% (Pholiota nameko), harina de arroz, setas porcini 2.6% (Boletus edulis), mantequilla, queso grana padano DOP (leche, sal, cuajo, conservante (lisozima de huevo)), queso asiago DOP (leche, sal, cuajo, fermentos lácticos), cebolla, caldo vegetal (sal, fécula de patatas, maltodextrina de patatas, verduras deshidratadas (cebolla, zanahoria, apio, perejil), aceite de semillas de girasol, especias, extractos de hierbas aromáticas), setas porcini secas 0.3% (Boletus edulis), sal, ajo, perejil, pimienta negra.

Alergenoak: en:Celery, en:Eggs, en:Milk, es:mantequilla

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Osagaia: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E1105 - Lisozima

Ingredients analysis

en:Palm oil content unknown
Unrecognized ingredients: es:arroz-cocido-carnaroli, es:arroz-carnaroli, es:setas-champinon, es:aceite-de-oliva-extra-virgen, es:setas-nameko, es:setas-porcini, es:setas-porcini-secas
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Non-vegan
Non-vegan ingredients: Gurin, Grana Padano, Esne, en:Lysozyme from eggs, Asiago, Esne
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Non-vegetarian
Non-vegetarian ingredients: en:Lysozyme from eggs
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Arroz cocido Carnaroli 40% (agua, arroz Carnaroli), agua, setas champiñón 12.5% (Agaricus bisporus), aceite de oliva extra virgen, setas nameko 3.7% (Pholiota nameko), harina de arroz, setas porcini 2.6% (Boletus edulis), _mantequilla_, _queso_ grana padano (_leche_, sal, cuajo, conservante (lisozima de _huevo_)), queso asiago (_leche_, sal, cuajo, fermentos lácticos), cebolla, caldo vegetal (sal, fécula de patatas, maltodextrina de patatas, verduras (cebolla, zanahoria, _apio_, perejil), aceite de semillas de girasol, especias, extractos de hierbas aromáticas), setas porcini secas 0.3% (Boletus edulis), sal, ajo, perejil, pimienta negra
Arroz cocido Carnaroli -> es:arroz-cocido-carnaroli - percent_min: 40 - percent: 40 - percent_max: 40

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 20 - percent_max: 40

arroz Carnaroli -> es:arroz-carnaroli - percent_min: 0 - percent_max: 20

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.5 - percent_max: 33.1

setas champiñón -> es:setas-champinon - percent_min: 12.5 - percent: 12.5 - percent_max: 12.5

Agaricus bisporus -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 12.5 - percent_max: 12.5

aceite de oliva extra virgen -> es:aceite-de-oliva-extra-virgen - percent_min: 3.7 - percent_max: 12.5

setas nameko -> es:setas-nameko - percent_min: 3.7 - percent: 3.7 - percent_max: 3.7

Pholiota nameko -> en:nameko - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 3.7 - percent_max: 3.7

harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 2.6 - percent_max: 3.7

setas porcini -> es:setas-porcini - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6

Boletus edulis -> en:boletus-edulis - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 2.6 - percent_max: 2.6

_mantequilla_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.3 - percent_max: 2.6

_queso_ grana padano -> en:grana-padano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12123 - percent_min: 0.3 - percent_max: 2.6

_leche_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 2.6

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8

cuajo -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.8

conservante -> en:preservative - percent_min: 0 - percent_max: 0.65

lisozima de _huevo_ -> en:lysozyme-from-eggs - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.65

queso asiago -> en:asiago - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.3 - percent_max: 2.6

_leche_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 2.6

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8

cuajo -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.8

fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.65

cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.3 - percent_max: 2.6

caldo vegetal -> en:vegetable-juice - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 2.6

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8

fécula de patatas -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.8

maltodextrina de patatas -> en:potato-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8

verduras -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.65

cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.65

zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.325

_apio_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.216666666666667

perejil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.1625

aceite de semillas de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.52

especias -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.433333333333333

extractos de hierbas aromáticas -> en:herb-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.371428571428571

setas porcini secas -> es:setas-porcini-secas - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

Boletus edulis -> en:boletus-edulis - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.3 - percent_max: 0.3

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3

ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.3

perejil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.3

pimienta negra -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.3

Elikadura

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteinak: 1 / 5 (balioa: 2.9, rounded value: 2.9)

Fiber: 0 / 5 (balioa: 0.7, rounded value: 0.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 21.459375, rounded value: 21.5)

Negative points: 6

Energia: 1 / 10 (balioa: 568, rounded value: 568)

Azukreak: 0 / 10 (balioa: 0.2, rounded value: 0.2)

Gantz saturatua: 2 / 10 (balioa: 2.4, rounded value: 2.4)

Sodioa: 3 / 10 (balioa: 320, rounded value: 320)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (6.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (2.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (0.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Vegetable risottos
Energia	568 kj (136 kcal)	-% 48
Koipe	6,9 g	+% 323
Gantz-azido ase	2,4 g	+% 454
Carbohydrates	15 g	-% 71
Azukre	0,2 g	-% 90
Fiber	0,7 g	-% 74
Proteina	2,9 g	-% 49
Gatz arrunt	0,8 g	-% 12
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	21,459 %

Ingurumena

Eco-Score C - Moderate environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 71/100)

Kategoria: Risotto, w vegetables

PEF environmental score: 0.34 (the lower the score, the lower the impact)
including impact on climate change: 2.39 kg CO2 eq/kg of product

Stage	Impact
Agriculture	45.8 %
Processing	31.2 %
Ontziratzea	4.6 %
Transportation	13.7 %
Distribution	2.7 %
Consumption	1.9 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 51/100)
Produktua: Risotto - Hacendado - 350 g

Life cycle analysis score: 71
Sum of bonuses and maluses: -20

Final score: 51/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.2 km in a petrol car

239 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Risotto, w vegetables (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	43.9 %
Processing	24.0 %
Ontziratzea	7.8 %
Transportation	22.1 %
Distribution	1.6 %
Consumption	0.7 %

Ontziratzea

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Datuen iturria

Product added on 2023(e)ko urtarrilaren 10(a) 15:55:24 (CET) by kiliweb
Last edit of product page on 2023(e)ko urriaren 25(a) 14:13:43 (CEST) by alia.
Produktuaren orria -gatik editatua elcoco, naruyoko, roboto-app, segundo, yuka.sY2b0xO6T85zoF3NwEKvlmB5StmEnA_rLy3RtW6z_--QNYXifu9Kxa7QD6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Editatu orria

Risotto - Hacendado - 350 g