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Pepinillos pequeños - Hacendado - 425g

Pepinillos pequeños - Hacendado - 425g

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Barra-kodea: 8480000331847 (EAN / EAN-13)

Izen arrunta: Pepinillos ácidos

Kopurua: 425g

Ontziratzea: es:Bote de cristal, es:Green dot

Markak: Hacendado

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Canned foods, en:Vegetables based foods, en:Canned plant-based foods, en:Pickles, en:Canned vegetables, en:Plant-based pickles, en:Pickled vegetables, en:Pickled cucumbers, en:Gherkins

Etiketak, ziurtagiriak, sariak: en:Pasteurized, en:Green Dot

Dendak: Mercadona, Hacendado

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

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    7 ingredients


    : Pepinillo, vinagre de vino, sal, potenciador del sabor (glutamato monosódico), conservante (metabisulfito sódico).
    Alergenoak: en:Sulphur dioxide and sulphites, es:metabisulfito-sodico, es:metabisulfito-sodico

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E621
    • Osagaia: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E223


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia (Ingeles)
  • E621


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Pepinillo, vinagre de vino, sal, potenciador del sabor (glutamato monosódico), conservante (_metabisulfito sódico_)
    1. Pepinillo -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent_min: 45.5 - percent_max: 100
    2. vinagre de vino -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 50
    3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    4. potenciador del sabor -> en:flavour-enhancer - percent_min: 0 - percent_max: 1.5
      1. glutamato monosódico -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    5. conservante -> en:preservative - percent_min: 0 - percent_max: 1.5
      1. _metabisulfito sódico_ -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Elikadura

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 72

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteinak: 0 / 5 (balioa: 1.3, rounded value: 1.3)
    • Fiber: 0 / 5 (balioa: 0.6, rounded value: 0.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (balioa: 72.75, rounded value: 72.8)

    Negative points: 6

    • Energia: 0 / 10 (balioa: 80, rounded value: 80)
    • Azukreak: 0 / 10 (balioa: 0.6, rounded value: 0.6)
    • Gantz saturatua: 0 / 10 (balioa: 0.2, rounded value: 0.2)
    • Sodioa: 6 / 10 (balioa: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Gherkins
    Energia 80 kj
    (19 kcal)
    -% 33
    Koipe 0,5 g +% 77
    Gantz-azido ase 0,2 g +% 138
    Carbohydrates 2,3 g -% 49
    Azukre 0,6 g -% 80
    Fiber 0,6 g -% 44
    Proteina 1,3 g +% 18
    Gatz arrunt 1,5 g -% 23
    Alkohol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 72,75 %

Ingurumena

Ontziratzea

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