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San Jacobo - Hacendado - 350 g (4 x 87.5 g)

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San Jacobo - Hacendado - 350 g (4 x 87.5 g)

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Barra-kodea: 8480000633217 (EAN / EAN-13)

Kopurua: 350 g (4 x 87.5 g)

Markak: Hacendado

Kategoriak: en:Meats and their products, en:Meals, en:Meat preparations, en:Meats, en:Pork and its products, en:Meals with meat, en:Pork, en:Breaded products, en:Pork meals, en:Cordons bleus

Dendak: Mercadona

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

  • icon

    35 ingredients

    Gaztelania: Fiambre de magro de cerdo (37%) [carne de cerdo, agua, fécula de patata, sal, proteína de soja, proteinas de la leche, dextrosa de maíz, aromas, estabilizantes (difosfatos y carragenanos) y antioxidante (eritorbato sódico)), pan rallado (harina de trigo (gluten), agua, sal, aceite de oliva y levadura), preparado lácteo a base de queso (15%) (agua, queso (leche) (22%), leche en polvo entera, almidón, almidón modificado, sales de fundido (fosfatos de sodio, polifosfatos), estabilizante (goma xantana), sal y aroma), agua y harina de trigo (gluten).
    Alergenoak: en:Gluten, en:Milk, en:Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Gehigarria: E407
    • Gehigarria: E415
    • Gehigarria: E450
    • Gehigarria: E452
    • Osagaia: Dextrose
    • Osagaia: Flavouring
    • Osagaia: Glukosa
    • Osagaia: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E316

    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia (Ingeles)

  • E407

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia (Ingeles)

  • E415

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: es:fiambre-de-magro-de-cerdo, es:preparado-lacteo-a-base-de-queso

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegan

    Non-vegan ingredients: en:Pork meat, en:Milk proteins, Gazta, en:Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegetarian

    Non-vegetarian ingredients: en:Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Fiambre de magro de cerdo 37%, carne de cerdo, agua, fécula de patata, sal, proteína de soja, proteinas de la leche, dextrosa de maíz, aromas, estabilizantes (difosfatos, carragenanos), antioxidante (eritorbato sódico), pan rallado (harina de trigo, agua, sal, aceite de oliva, levadura), preparado lácteo a base de queso 15% (agua, queso, leche en polvo entera, almidón, almidón modificado, sales de fundido (fosfatos de sodio, polifosfatos), estabilizante (goma xantana), sal, aroma), agua, harina de trigo
    1. Fiambre de magro de cerdo -> es:fiambre-de-magro-de-cerdo - percent: 37
    2. carne de cerdo -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
    3. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. fécula de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. proteína de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    7. proteinas de la leche -> en:milk-proteins - vegan: no - vegetarian: yes
    8. dextrosa de maíz -> en:corn-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
    10. estabilizantes -> en:stabiliser
      1. difosfatos -> en:e450 - vegan: yes - vegetarian: yes
      2. carragenanos -> en:e407 - vegan: yes - vegetarian: yes
    11. antioxidante -> en:antioxidant
      1. eritorbato sódico -> en:e316 - vegan: yes - vegetarian: yes
    12. pan rallado -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. aceite de oliva -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
      5. levadura -> en:yeast - vegan: yes - vegetarian: yes
    13. preparado lácteo a base de queso -> es:preparado-lacteo-a-base-de-queso - percent: 15
      1. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      3. leche en polvo entera -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. almidón -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      5. almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      6. sales de fundido -> en:emulsifying-salts
        1. fosfatos de sodio -> en:e339 - vegan: yes - vegetarian: yes
        2. polifosfatos -> en:e452 - vegan: yes - vegetarian: yes
      7. estabilizante -> en:stabiliser
        1. goma xantana -> en:e415 - vegan: yes - vegetarian: yes
      8. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    14. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Elikadura

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 4 / 5 (balioa: 7.5, rounded value: 7.5)
    • Fiber: 0 / 5 (balioa: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0.001922607421875, rounded value: 0)

    Negative points: 11

    • Energia: 2 / 10 (balioa: 757, rounded value: 757)
    • Azukreak: 1 / 10 (balioa: 5.7, rounded value: 5.7)
    • Gantz saturatua: 1 / 10 (balioa: 1.4, rounded value: 1.4)
    • Sodioa: 7 / 10 (balioa: 640, rounded value: 640)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (87,5 g)     		Compared to: en:Pork meals
    Energia 757 kj
    (179 kcal)     		662 kj
    (157 kcal)     		-% 24
    Koipe 3,5 g 3,06 g -% 66
    Gantz-azido ase 1,4 g 1,22 g -% 66
    Carbohydrates 29 g 25,4 g +% 42
    Azukre 5,7 g 4,99 g +% 226
    Fiber 0,9 g 0,788 g -% 45
    Proteina 7,5 g 6,56 g -% 43
    Gatz arrunt 1,6 g 1,4 g +% 5
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,002 % 0,002 %
Serving size: 87,5 g

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Carbon footprint

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Product added on by kiliweb
Last edit of product page on by duhowpi.
Produktuaren orria -gatik editatua charlesnepote, elcoco, flaviato10, inf, yuka.sY2b0xO6T85zoF3NwEKvlhBfA_bAmRnJJhLivlCk1NGccoayZchM5IXcYqs, yuka.sY2b0xO6T85zoF3NwEKvlkVoc_3voQj9LBDSkFOn6NK8Ibf4WN9V3LXdCKs, yuka.sY2b0xO6T85zoF3NwEKvllVuc-vQjAr2FBb5lWOJ4I6_Frj1WMlts5XwNKs, yuka.sY2b0xO6T85zoF3NwEKvlldJef7koDL0aAzkx3GKm9OlK4eyRIBovYrTaqo.

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