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Pizza Pollo Bacon - Hacendado - 420 g
Pizza Pollo Bacon - Hacendado - 420 g
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Barra-kodea: 8480000636454 (EAN / EAN-13)
Kopurua: 420 g
Markak: Hacendado, Casa Tarradelles
Kategoriak: en:Meals, en:Pizzas pies and quiches, en:Pizzas, en:Chicken pizza
Etiketak, ziurtagiriak, sariak:
en:Green Dot, es:Recicla-amarillo
Dendak: Mercadona
Saltzen diren herrialdeak: Espainia
Matching with your preferences
Health
Osagaiak
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39 ingredients
: Harina de trigo, queso mozzarella 16%, tomate, pollo asado 8%, (pechuga de pollo asada, sal, dextrosa, fécula de patata, especias, maltodextrina, azúcar, levadura, aroma), agua, queso cheddar 7% (cheddar, colorante (annato)), bacon 5%, quinoa roja 2%, chia 1% (Salvia hispanica), amapola 1%, harina de trigo sarraceno 1%, harina de espelta 0.3%, masa madre de trigo, aceite de girasol, sal, lactosa, estabilizante (trifosfato pentasódico), dextrosa, levadura, especias, antioxidante (ascorbato sódico), aroma, conservador (nitrito sódico).Alergenoak: en:Gluten, en:Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E160b
- Gehigarria: E451
- Osagaia: Colour
- Osagaia: Dextrose
- Osagaia: Flavouring
- Osagaia: Glukosa
- Osagaia: Laktosa
- Osagaia: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
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E250
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia (Ingeles)
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E301
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Source: Wikipedia (Ingeles)
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E451
Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.Source: Wikipedia (Ingeles)
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E451i
Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.Source: Wikipedia (Ingeles)
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Non-vegan
Non-vegan ingredients: Mozzarella, Oilo, en:Chicken breast, Cheddar gazta, Cheddar gazta, Hirugihar, Laktosa
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en:Non-vegetarian
Non-vegetarian ingredients: Oilo, en:Chicken breast, Hirugihar
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Details of the analysis of the ingredients
: Harina de trigo, queso mozzarella 16%, tomate, pollo 8% (pechuga de pollo, sal, dextrosa, fécula de patata, especias, maltodextrina, azúcar, levadura, aroma), agua, queso cheddar 7% (cheddar, colorante (annato)), bacon 5%, quinoa roja 2%, chia 1% (Salvia hispanica), amapola 1%, harina de trigo sarraceno 1%, harina de espelta 0.3%, masa madre de trigo, aceite de girasol, sal, lactosa, estabilizante (trifosfato pentasódico), dextrosa, levadura, especias, antioxidante (ascorbato sódico), aroma, conservador (nitrito sódico)- Harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 31.4 - percent_max: 43.7
- queso mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 16 - percent: 16 - percent_max: 16
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 8 - percent_max: 16
- pollo -> en:chicken - vegan: no - vegetarian: no - percent_min: 8 - percent: 8 - percent_max: 8
- pechuga de pollo -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 0.888888888888889 - percent_max: 8
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
- dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
- fécula de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.4
- especias -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
- maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.14285714285714
- levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.888888888888889
- agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7 - percent_max: 8
- queso cheddar -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 7 - percent: 7 - percent_max: 7
- cheddar -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 3.5 - percent_max: 7
- colorante -> en:colour - percent_min: 0 - percent_max: 3.5
- annato -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
- bacon -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 5 - percent: 5 - percent_max: 5
- quinoa roja -> en:red-quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent_min: 2 - percent: 2 - percent_max: 2
- chia -> en:chia-seed - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- Salvia hispanica -> en:chia - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 1
- amapola -> en:poppy - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- harina de trigo sarraceno -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent_min: 1 - percent: 1 - percent_max: 1
- harina de espelta -> en:spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
- masa madre de trigo -> en:wheat-sourdough - percent_min: 0 - percent_max: 0.3
- aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.3
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
- lactosa -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 0.3
- trifosfato pentasódico -> en:e451i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.3
- levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- especias -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 0.3
- ascorbato sódico -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
- conservador -> en:preservative - percent_min: 0 - percent_max: 0.3
- nitrito sódico -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
Elikadura
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Poor nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteinak: 5 / 5 (balioa: 14.7, rounded value: 14.7)
- Fiber: 0 / 5 (balioa: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 12, rounded value: 12)
Negative points: 13
- Energia: 3 / 10 (balioa: 1025, rounded value: 1025)
- Azukreak: 0 / 10 (balioa: 3.3, rounded value: 3.3)
- Gantz saturatua: 4 / 10 (balioa: 5, rounded value: 5)
- Sodioa: 6 / 10 (balioa: 560, rounded value: 560)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (13 - 0)
Nutri-Score:
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Nutrient levels
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Koipe in moderate quantity (9.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in low quantity (3.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in moderate quantity (1.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (200 g)Compared to: en:Chicken pizza Energia 1.025 kj
(245 kcal)2.050 kj
(490 kcal)+% 10 Koipe 9,1 g 18,2 g +% 22 Gantz-azido ase 5 g 10 g +% 40 Carbohydrates 26 g 52 g -% 2 Azukre 3,3 g 6,6 g +% 10 Fiber ? ? Proteina 14,7 g 29,4 g +% 35 Gatz arrunt 1,4 g 2,8 g +% 12 Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12 % 12 %
Ingurumena
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 62/100)
Kategoria: Pizza, chicken
Kategoria: Pizza, chicken
- PEF environmental score: 0.41 (the lower the score, the lower the impact)
- including impact on climate change: 2.98 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 42/100)
Produktua: Pizza Pollo Bacon - Hacendado - 420 g
Life cycle analysis score: 62
Sum of bonuses and maluses: -20
Final score: 42/100
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Carbon footprint
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Equal to driving 1.5 km in a petrol car
298 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pizza, chicken (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Ontziratzea
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Datuen iturria
Product added on by waistline-app
Last edit of product page on by duhowpi.
Produktuaren orria -gatik editatua date-limite-app, elcoco, kiliweb, miriaam10, musarana, off.544dc4c7-f8cb-4d9c-91cc-42477d3eef6f, roboto-app, teolemon, waistline.b05cd9f7-0445-489e-99a4-329f8367e5ca, yuka.ZnZnS05xZGQvUFVIdHNNanAwL0gyZGxFNnBXSVVtMm5NTnNJSWc9PQ.