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Mermelada Arandanos - Alteza - 410 g

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Mermelada Arandanos - Alteza - 410 g

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Barra-kodea: 8480024746962 (EAN / EAN-13)

Kopurua: 410 g

Ontziratzea: en:Metal, en:Glass

Markak: Alteza

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Breakfasts, en:Spreads, en:Plant-based spreads, en:Sweet spreads, en:Fruit and vegetable preserves, en:Jams, en:Berry jams, en:Bilberries jams

Etiketak, ziurtagiriak, sariak: en:Green Dot, es:Envase Metal, es:Envase Vidrio

Manufacturing or processing places: Arroyo de la Encomienda, Valladolid, Castilla-León

Dendak: Lupa, Alteza

Saltzen diren herrialdeak: Espainia, es:cantabria, es:santona

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Health

Osagaiak

  • icon

    8 ingredients

    : Arándanos 50%, azúcar, jarabe de glucosa, jarabe de fructosa, espesante (pectina), acidulante (ácido cítrico).

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E440 - Pektina
    • Osagaia: Glukosa
    • Osagaia: Almibar
    • Osagaia: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E330 - Azido zitriko

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

  • E440 - Pektina

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Arándanos 50%, azúcar, jarabe de glucosa, jarabe de fructosa, espesante (pectina), acidulante (ácido cítrico)
    1. Arándanos -> en:lingonberry - vegan: yes - vegetarian: yes - percent_min: 50 - percent: 50 - percent_max: 50
    2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent_max: 50
    3. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. jarabe de fructosa -> en:fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 20
    5. espesante -> en:thickener - percent_min: 0 - percent_max: 13.3333333333333
      1. pectina -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3333333333333
    6. acidulante -> en:acid - percent_min: 0 - percent_max: 10
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

Elikadura

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: en:Bilberries jams
    Energia 833 kj
    (196 kcal)     		+% 6
    Koipe 0 g -% 100
    Gantz-azido ase 0 g -% 100
    Carbohydrates 48 g +% 8
    Azukre 47 g +% 14
    Fiber 1 g -% 35
    Proteina 0,5 g +% 8
    Gatz arrunt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Produktuaren orria -gatik editatua ecoscore-impact-estimator, mijano, openfoodfacts-contributors, packbot, teolemon, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlmNnDcfG-WnKJQfnunzUx8uSLbjBZ_Bxs5DIIas, yuka.sY2b0xO6T85zoF3NwEKvlnJJb_v8rjOebkXgpUqRn_mPMr3sWvNj8IjWI6g.

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