en:Fresh carrots
Belongs to:
en:Fresh vegetables, en:Carrots, en:Fresh plant-based foods, en:Fresh foods, en:Vegetables, en:Vegetables based foods, en:Fruits and vegetables based foods, en:Plant-based foods, en:Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 32 products of the en:Fresh carrots category for which nutrition facts are known (out of 93 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimoa | 10th centile | Median | 90th centile | Maximoa |
---|---|---|---|---|---|---|---|
Energia |
147 kj (35 kcal) |
26 kj (6 kcal) |
80 kj (19 kcal) |
102 kj (24 kcal) |
143 kj (34 kcal) |
180 kj (49 kcal) |
208 kj (49 kcal) |
Koipe | 0,29 g | 0,126 g | 0 g | 0,1 g | 0,3 g | 0,5 g | 0,9 g |
Gantz-azido ase | 0,032 g | 0,026 g | 0 g | 0 g | 0,04 g | 0,1 g | 0,1 g |
Carbohydrates | 6,49 g | 1,66 g | 1,2 g | 4,4 g | 7 g | 9,58 g | 9,6 g |
Azukre | 4,83 g | 1,34 g | 0,5 g | 3,3 g | 4,7 g | 6,8 g | 6,9 g |
Fiber | 2,67 g | 0,379 g | 1,3 g | 2,6 g | 2,75 g | 3,1 g | 3,9 g |
Proteina | 0,849 g | 0,258 g | 0,001 g | 0,6 g | 0,9 g | 1,25 g | 3 g |
Gatz arrunt | 0,132 g | 0,059 g | 0 g | 0,05 g | 0,17 g | 0,275 g | 0,312 g |
A bitamina | 1.230 µg | 218 µg | 818 µg | 818 µg | 1.350 µg | 2.000 µg | 2.000 µg |
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93 products