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en:Uncooked pressed cheeses

Kategoria: En:Uncooked pressed cheeses

Belongs to:

Gazta, en:Fermented milk products, en:Fermented foods, Esneki

Edukia:

Nutrition facts

Average nutrition facts for the 205 products of the en:Uncooked pressed cheeses category for which nutrition facts are known (out of 219 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimoa 10th centile Median 90th centile Maximoa
Energia 1.480 kj
(353 kcal) 		74 kj
(18 kcal) 		372 kj
(89 kcal) 		1.370 kj
(328 kcal) 		1.480 kj
(354 kcal) 		1.600 kj
(383 kcal) 		5.690 kj
(1360 kcal)
Koipe 27,9 g 2,28 g 5,4 g 25,2 g 27,8 g 31 g 49,5 g
Gantz-azido ase 18,9 g 1,49 g 1 g 17 g 19 g 21 g 31,8 g
Carbohydrates 0,359 g 0,524 g 0 g 0 g 0 g 1,5 g 14 g
Azukre 0,092 g 0,184 g 0 g 0 g 0 g 0,5 g 1,3 g
Fiber 0,148 g 0,391 g 0 g 0 g 0 g 1,3 g 1,4 g
Proteina 24,6 g 1,82 g 1,7 g 22 g 24,7 g 27,5 g 38,9 g
Gatz arrunt 1,6 g 0,314 g 0 g 1 g 1,7 g 2 g 17 g
Kaltzio 791 mg 121 mg 568 mg 600 mg 848 mg 1.000 mg 1.160 mg

  • Bilgarriaren materialak

    Material % of products containing mostly the material Bilgarriaren batazbesteko pisua produktuaren 100 g-ko (for products that contain mostly the material) % of products containing the material Bilgarriaren batazbesteko pisua produktuaren 100 g-ko (for products that contain the material) Bilgarriaren batazbesteko pisua produktuaren 100 g-ko (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 5.7 g 100% 5.7 g 6 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Guztira - - - - 6 g

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