Cous Cous Mediterráneo - Trevijano - 300 g
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Izen arrunta: Cous Cous Mediterráneo con vegetales deshidratados
Kopurua: 300 g
Ontziratzea: en:Plastic, en:Cardboard, es:Atmósfera modificada
Markak: Trevijano
Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Meals, en:Savory semolina dishes, en:Prepared couscous
Etiketak, ziurtagiriak, sariak:
en:Low or no salt, en:Vegetarian, en:Vegan, en:100% natural, en:European Vegetarian Union, en:Green Dot, es:Recicla-amarillo, es:Recicla-azul
Manufacturing or processing places: Mendavia, Navarra, España
Link to the product page on the official site of the producer: https://www.trevijano.com/producto/cous-...
Dendak: Carrefour, Dia, Eroski, Caprabo, Alcampo, E.Leclerc
Saltzen diren herrialdeak: Frantzia, Alemania, Portugal, Espainia
Matching with your preferences
Health
Osagaiak
Food processing
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Prozesatutako jakiak
Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:
- Kategoria: Meals
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Vegan
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Semola de _trigo_ duro 88%, tomate, aceituna negra, ajo, calabacín, sésamo, pimienta negra, orégano, cebollino- Semola de _trigo_ duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 88 - percent: 88 - percent_max: 88
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 1.5 - percent_max: 12
- aceituna negra -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 0 - percent_max: 10.5
- ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5.25
- calabacín -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 0 - percent_max: 3.5
- sésamo -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 2.625
- pimienta negra -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 2.1
- orégano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.75
- cebollino -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 1.5
Elikadura
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Nutrizio-kalitate oso ona
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteinak: 5 / 5 (balioa: 12, rounded value: 12)
- Fiber: 5 / 5 (balioa: 6, rounded value: 6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 11.42578125, rounded value: 11.4)
Negative points: 6
- Energia: 4 / 10 (balioa: 1543, rounded value: 1543)
- Azukreak: 1 / 10 (balioa: 4.9, rounded value: 4.9)
- Gantz saturatua: 0 / 10 (balioa: 1, rounded value: 1)
- Sodioa: 1 / 10 (balioa: 140, rounded value: 140)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 10)
Nutri-Score:
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Nutrient levels
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Koipe in moderate quantity (3.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in low quantity (1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in low quantity (4.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in moderate quantity (0.35%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Ontziratzea
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Packaging with a medium impact
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Packaging parts
(Cardboard)
(Plastic)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
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Datuen iturria
Product added on by trevijano
Last edit of product page on by october-food-facts.
Produktuaren orria -gatik editatua musarana, packbot, quentinbrd, roboto-app.