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Ravioli con Parmigiano y Trufa - Chef Select - 250 g

Ravioli con Parmigiano y Trufa - Produktua - es

Ravioli con Parmigiano y Trufa - Chef Select - 250 g

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Barra-kodea: 20969905

Kopurua: 250 g

Ontziratzea: en:Plastic

Markak: Chef Select

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Cereals and their products, Pasta, en:Fresh pasta

Dendak: Lidl

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

69 ingredients

Gaztelania: Pasta fresca al huevo rellena con Parmigiano Reggiano:55% pasta: sémola de trigo duro, 20% de huevo, agua 45%, relleno: suero lácteo en polvo, pan rallado (harina de trigo blando, sal, levadura de cerveza), 14% queso Parmigiano Reggiano DOP (leche, sal, cuajo animal), sémola de trigo duro, agua, espesante: celulosa en polvo; nata en polvi, aceite de girasol, sal, proteínas de la leche, extracto de levadura, almidón de patata, aroma natural. Pasta fresca al huevo con harina de trigo sarraceno rellena de trufa: 55% de pasta: sémola de trigo duro, 20% huevo, 13% de trigo sarraceno, agua, 45% relleno: salsa bechamel (leche, nata, harina de trigo blando, almidón de maíz, sal, nuez moscada), ricota (suero lácteo, crema de leche, sal, corrector de acidez: ácido cítrico), suero lácteo en polvo, puré de patata, pan rallado (harina de trigo blando, sal, levadura de cerveza), semol de trigo duro, queso curado (leche, sal, fermentos lacticos cuajo microbiano), espesante: celulosa en polvo; sal, 1,5 harina de trigo sarraceno, extracto de levadura (1,4% preparado semielaborado de trufa (93% trufa de verano (Tuber aestivum Vitt, agua, sal), aroma natural, agua.

Alergenoak: en:Gluten, en:Milk

Aztarnak: en:Fish, it:noci-crostacei-sedano-soia

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E460 - Zelulosa

Osagaia: Flavouring

Osagaia: Milk proteins

Osagaia: Thickener

Osagaia: Esne-gazur
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E330 - Azido zitriko

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia (Ingeles)

E460 - Zelulosa

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia (Ingeles)

E460ii

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:pasta-fresca-al-huevo-rellena-con-parmigiano-reggiano, es:queso-parmigiano-reggiano, es:nata-en-polvi, es:pasta-fresca-al-huevo-con-harina-de-trigo-sarraceno-rellena-de-trufa, es:salsa-bechamel, es:ricota, es:semol-de-trigo-duro, es:fermentos-lacticos-cuajo-microbiano, es:1-5-harina-de-trigo-sarraceno, es:preparado-semielaborado-de-trufa, es:tuber-aestivum-vitt
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en:Non-vegan
Non-vegan ingredients: Arrautza, en:Whey powder, Esne, en:Animal-based rennet, en:Milk proteins, Arrautza, Esne, Esne-gaina, Esne-gazur, Esne-gaina, en:Whey powder, en:Cured cheese, Esne
Some ingredients could not be recognized.
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en:Non-vegetarian
Non-vegetarian ingredients: en:Animal-based rennet
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Pasta fresca al huevo rellena con Parmigiano Reggiano (pasta 55%), sémola de trigo duro, huevo 20%, agua 45%, relleno (suero lácteo en polvo), pan rallado (harina de trigo blando, sal, levadura de cerveza), queso Parmigiano Reggiano 14% (leche, sal, cuajo animal), sémola de trigo duro, agua, espesante (celulosa en polvo), nata en polvi, aceite de girasol, sal, proteínas de la leche, extracto de levadura, almidón de patata, aroma natural, Pasta fresca al huevo con harina de trigo sarraceno rellena de trufa (pasta 55%), sémola de trigo duro, huevo 20%, trigo sarraceno 13%, agua, relleno 45% (salsa bechamel, leche), nata, harina de trigo blando, almidón de maíz, sal, nuez moscada, ricota (suero lácteo, crema de leche, sal, corrector de acidez (ácido cítrico)), suero lácteo en polvo, puré de patata, pan rallado (harina de trigo blando, sal, levadura de cerveza), semol de trigo duro, queso curado (leche, sal, fermentos lacticos cuajo microbiano), espesante (celulosa en polvo), sal, 1‚5 harina de trigo sarraceno, extracto de levadura, preparado semielaborado de trufa 1.4%, trufa de verano 93% (Tuber aestivum Vitt, agua, sal), aroma natural, agua
Pasta fresca al huevo rellena con Parmigiano Reggiano -> es:pasta-fresca-al-huevo-rellena-con-parmigiano-reggiano

pasta -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 55

sémola de trigo duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

huevo -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 20

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent: 45

relleno -> en:filling - vegan: maybe - vegetarian: maybe

suero lácteo en polvo -> en:whey-powder - vegan: no - vegetarian: maybe

pan rallado -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

harina de trigo blando -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levadura de cerveza -> en:brewer-s-yeast - vegan: yes - vegetarian: yes

queso Parmigiano Reggiano -> es:queso-parmigiano-reggiano - labels: en:pdo - percent: 14

leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

cuajo animal -> en:animal-based-rennet - vegan: no - vegetarian: no

sémola de trigo duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

espesante -> en:thickener

celulosa en polvo -> en:e460ii - vegan: yes - vegetarian: yes

nata en polvi -> es:nata-en-polvi

aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

proteínas de la leche -> en:milk-proteins - vegan: no - vegetarian: yes

extracto de levadura -> en:yeast-extract - vegan: yes - vegetarian: yes

almidón de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Pasta fresca al huevo con harina de trigo sarraceno rellena de trufa -> es:pasta-fresca-al-huevo-con-harina-de-trigo-sarraceno-rellena-de-trufa

pasta -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 55

sémola de trigo duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

huevo -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 20

trigo sarraceno -> en:buckwheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9380 - percent: 13

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

relleno -> en:filling - vegan: maybe - vegetarian: maybe - percent: 45

salsa bechamel -> es:salsa-bechamel

leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

nata -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

harina de trigo blando -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

almidón de maíz -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

nuez moscada -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

ricota -> es:ricota

suero lácteo -> en:whey - vegan: no - vegetarian: maybe

crema de leche -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

corrector de acidez -> en:acidity-regulator

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes

suero lácteo en polvo -> en:whey-powder - vegan: no - vegetarian: maybe

puré de patata -> en:mashed-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

pan rallado -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

harina de trigo blando -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levadura de cerveza -> en:brewer-s-yeast - vegan: yes - vegetarian: yes

semol de trigo duro -> es:semol-de-trigo-duro

queso curado -> en:cured-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

fermentos lacticos cuajo microbiano -> es:fermentos-lacticos-cuajo-microbiano

espesante -> en:thickener

celulosa en polvo -> en:e460ii - vegan: yes - vegetarian: yes

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

1‚5 harina de trigo sarraceno -> es:1-5-harina-de-trigo-sarraceno

extracto de levadura -> en:yeast-extract - vegan: yes - vegetarian: yes

preparado semielaborado de trufa -> es:preparado-semielaborado-de-trufa - percent: 1.4

trufa de verano -> en:summer-truffle - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 93

Tuber aestivum Vitt -> es:tuber-aestivum-vitt

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Elikadura

Good nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 93
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteinak: 5 / 5 (balioa: 9.2, rounded value: 9.2)

Fiber: 0 / 5 (balioa: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (balioa: 93, rounded value: 93)

Negative points: 12

Energia: 3 / 10 (balioa: 1013, rounded value: 1013)

Azukreak: 1 / 10 (balioa: 7, rounded value: 7)

Gantz saturatua: 2 / 10 (balioa: 2.2, rounded value: 2.2)

Sodioa: 6 / 10 (balioa: 572, rounded value: 572)

The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

Nutritional score: (12 - 10)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (4.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in moderate quantity (7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (1.43%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Fresh pasta
Energia	1.013 kj (242 kcal)	-% 7
Koipe	4,9 g	-% 31
Gantz-azido ase	2,2 g	-% 12
Carbohydrates	38,5 g	+% 2
Azukre	7 g	+% 124
Fiber	?
Proteina	9,2 g	+% 1
Gatz arrunt	1,43 g	+% 30
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	93 %

Ingurumena

Eco-Score not computed - Unknown environmental impact

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Ontziratzea

Packaging with a medium impact

Packaging parts

(Plastic)

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Datuen iturria

Product added on 2020(e)ko otsailaren 8(a) 14:48:45 (CET) by kiliweb
Last edit of product page on 2023(e)ko urriaren 26(a) 19:57:39 (CEST) by teolemon.
Produktuaren orria -gatik editatua cporru, elcoco, packbot, yuka.R1pBcElydzRwYVFtdzg5bnJ4eU02TzFYeko2TFhtanRBTXRLSVE9PQ.

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Ravioli con Parmigiano y Trufa - Chef Select - 250 g