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Risotto mediterráneo - Casa Morando - 280 g

Risotto mediterráneo - Casa Morando - 280 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barra-kodea: 24052085

Izen arrunta: Preparado para risotto de hongos con vegetales. Nota: con el mismo código de barras existen productos similares. Usar el buscador para acceder a ellos

Kopurua: 280 g

Ontziratzea: en:Plastic, en:container, en:Protective gas

Markak: Casa Morando

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Meals, en:Dried products, en:Dried products to be rehydrated, en:Rice dishes, en:Dried meals, en:Risottos, en:Plant-based meals, en:Vegetable risottos, en:Mushrooms risottos

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Vegetarian, en:Vegan, en:100% natural, en:European Vegetarian Union, en:European Vegetarian Union Vegan, en:Green Dot

Manufacturing or processing places: Mendavia, Navarra, España

Traceability code: ES 21.20991/NA CE, PRODUCTOS TREVIJANO S.L.

Dendak: Aldi

Saltzen diren herrialdeak: Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    8 ingredients


    : arroz, Boletus* (4,19%), verduras deshidratadas: cebolla, zanahoria y calabacín. (*spp edulis, reticulatus y aestivalis en proporciones variables).
    Aztarnak: en:Celery

Food processing

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    Prozesatutako jakiak


    Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:

    • Kategoria: Meals

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: es:spp-edulis, es:reticulatus-y-aestivalis-en-proporciones-variables

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegan


    No non-vegan ingredients

    Unrecognized ingredients: es:spp-edulis, es:reticulatus-y-aestivalis-en-proporciones-variables

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: es:spp-edulis, es:reticulatus-y-aestivalis-en-proporciones-variables

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : arroz, Boletus 4.19%, verduras (cebolla), zanahoria, calabacín (spp edulis, reticulatus y aestivalis en proporciones variables)
    1. arroz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 83.24 - percent_max: 95.81
    2. Boletus -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 4.19 - percent: 4.19 - percent_max: 4.19
    3. verduras -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.19
      1. cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 4.19
    4. zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 4.19
    5. calabacín -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 0 - percent_max: 4.19
      1. spp edulis -> es:spp-edulis - percent_min: 0 - percent_max: 4.19
      2. reticulatus y aestivalis en proporciones variables -> es:reticulatus-y-aestivalis-en-proporciones-variables - percent_min: 0 - percent_max: 2.095

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (215 g)
    Compared to: en:Vegetable risottos
    Energia 536 kj
    (128 kcal)
    1.150 kj
    (275 kcal)
    -% 51
    Koipe 1,6 g 3,44 g -% 2
    Gantz-azido ase 0,6 g 1,29 g +% 39
    Carbohydrates 25 g 53,8 g -% 52
    Azukre 0,7 g 1,5 g -% 65
    Fiber 1 g 2,15 g -% 62
    Proteina 2,9 g 6,23 g -% 49
    Gatz arrunt 0,85 g 1,83 g -% 7
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10,475 % 10,475 %
Serving size: 215 g

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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