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Yogur Con Fresa 1,5% - Carrefour - 4 x 125 g

Yogur Con Fresa 1,5% - Carrefour - 4 x 125 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour España.

Barra-kodea: 3560071259013 (EAN / EAN-13)

Kopurua: 4 x 125 g

Markak: Carrefour

Kategoriak: Esneki, en:Fermented foods, en:Fermented milk products, en:Desserts, en:Dairy desserts, en:Fermented dairy desserts, en:Fermented dairy desserts with fruits, Jogurt, en:Fruit yogurts

Etiketak, ziurtagiriak, sariak: en:Organic, en:No artificial flavors, en:No preservatives, en:No colorings, en:No flavors, Nutriscore

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    20 ingredients


    : Leche desnatada 76,2%, preparado de fresa 15% [fresas 7,2%, azúcar 5,3%, zumo de fresa a partir de concentrado 0,8%, almidón modificado de maíz, jarabe de glucosa-fructosa, aroma natural, concentrado de zanahoria, estabilizante: pectinas, correctores de acidez: ácido cítrico - citratos de sodio - citrato de calcio], nata, azúcar 2,6%, proteína de leche en polvo, leche desnatada en polvo, fermentos lácticos.
    Alergenoak: en:Milk
    Aztarnak: en:None

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Gehigarria: E440 - Pektina
    • Osagaia: Flavouring
    • Osagaia: Glukosa
    • Osagaia: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)
  • E331


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)
  • E333


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia (Ingeles)
  • E440 - Pektina


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: es:preparado-de-fresa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegan


    Non-vegan ingredients: en:Skimmed milk, Esne-gaina, en:Milk proteins, en:Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: es:preparado-de-fresa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Leche desnatada 76.2%, preparado de fresa 15% (fresas 7.2%, azúcar 5.3%, zumo de fresa 0.8%, almidón modificado de maíz, jarabe de glucosa-fructosa, aroma natural, de zanahoria, estabilizante (pectinas), correctores de acidez (ácido cítrico), citratos de sodio, citrato de calcio), nata, azúcar 2.6%, proteína de leche, leche desnatada en polvo, fermentos lácticos
    1. Leche desnatada -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 76.2 - percent: 76.2 - percent_max: 76.2
    2. preparado de fresa -> es:preparado-de-fresa - percent_min: 15 - percent: 15 - percent_max: 15
      1. fresas -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 7.2 - percent: 7.2 - percent_max: 7.2
      2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.3 - percent: 5.3 - percent_max: 5.3
      3. zumo de fresa -> en:strawberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
      4. almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.2125 - percent_max: 0.8
      5. jarabe de glucosa-fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.128571428571428 - percent_max: 0.8
      6. aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.539732142857143
      7. de zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.431785714285714
      8. estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 0.359821428571428
        1. pectinas -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.359821428571428
      9. correctores de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 0.359821428571428
        1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.359821428571428
      10. citratos de sodio -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.338775510204082
      11. citrato de calcio -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.239880952380952
    3. nata -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2.6 - percent_max: 6.2
    4. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
    5. proteína de leche -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.06666666666667
    6. leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1.55
    7. fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.24

Elikadura

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    Good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteinak: 2 / 5 (balioa: 3.8, rounded value: 3.8)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 7.2, rounded value: 7.2)

    Negative points: 3

    • Energia: 1 / 10 (balioa: 348, rounded value: 348)
    • Azukreak: 2 / 10 (balioa: 12, rounded value: 12)
    • Gantz saturatua: 0 / 10 (balioa: 1, rounded value: 1)
    • Sodioa: 0 / 10 (balioa: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Fruit yogurts
    Energia 348 kj
    (82 kcal)
    -% 4
    Koipe 1,5 g -% 38
    Gantz-azido ase 1 g -% 34
    Carbohydrates 13 g +% 10
    Azukre 12 g +% 10
    Fiber 0 g -% 100
    Proteina 3,8 g +% 5
    Gatz arrunt 0,1 g -% 21
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 7,2 % +% 264
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8,216 %

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Carbon footprint

Ontziratzea

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Datuen iturria

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Produktuaren orria -gatik editatua charlesnepote, org-carrefour-espana, roboto-app, sirdappercat, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlnZYUYXugiLdOCXQml3X-_inBZb1TtBf_NL3Eqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.