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Macarrones con queso Gratinados - Hacendado - 280g

Macarrones con queso Gratinados - Produktua - es

Macarrones con queso Gratinados - Hacendado - 280g

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Barra-kodea: 8402001013522 (EAN / EAN-13)

Kopurua: 280g

Markak: Hacendado

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Meals, en:Pasta dishes, Pasta

Dendak: Hacendado

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

82 ingredients

Gaztelania: Salsa de queso (leche**) (66%): agua, nata leche) queso leche**) (14%*), cebolla frita (cebolla y aceite de oliva), queso (leche**) fundido tipo cheddar (5%*) (queso (leche**], almidón modificado, agua, nata (leche), proteinas de la leche, lactosuero [leche), sal fundente [citratos de sodio], conservador (sorbato potásico) y antiapelmazante [almidón]), queso (leche**) fundido tipo parmesano (4%*) (queso (leche**) almidón modificado, agua, lactosuero (leche), proteinas de la leche, sal, conservador (sorbato potásico) y antiapelmazante (almidón)), bacon (2%*) (panceta de cerdo agua, sal, dextrosa, especias, antioxidante [ascorbato sódico) y conservador Initrito sódico)]), queso (leche**) (2%*) (leche** de vaca, cuajo microbiano, cultivos lácteos leche**), almidón y sal), leche**, aceite de girasol, pasta de ajo lajo y sal), almidón modificado, queso (leche**) (1%*) (leche** de oveja, sal, estabilizante [deruro calcico), conservador [lisozima de huevo), cuajo y fermentos lácteos), sal, aroma natural, mostaza (agua, mostaza, vinagre y sal), tomate, gelatina de cerdo, azúcar, aroma, extracto de levadura, especias y colorante (maltodextrina y cártamo); pasta cocida (34%): agua, sémola de trigo (gluten), aceite de girasol y emulgente (goma xantana).

Alergenoak: en:Gluten, en:Milk, en:Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E14XX

Gehigarria: E415

Gehigarria: E428 - Gelatina

Osagaia: Colour

Osagaia: Dextrose

Osagaia: Emulsifier

Osagaia: Flavouring

Osagaia: Glukosa

Osagaia: Maltodextrin

Osagaia: Milk proteins

Osagaia: Esne-gazur
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E1105 - Lisozima

E14XX

E202

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Source: Wikipedia (Ingeles)

E301

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia (Ingeles)

E331

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia (Ingeles)

E415

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia (Ingeles)

E428 - Gelatina

Ingredients analysis

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:nata-leche-queso-leche, es:fundido-tipo-cheddar, es:antiapelmazante, es:fundido-tipo-parmesano, es:antiapelmazante, es:panceta-de-cerdo-agua, es:conservador-initrito-sodico, es:cultivos-lacteos-leche, es:pasta-de-ajo-lajo-y-sal, es:deruro-calcico
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en:Non-vegan
Non-vegan ingredients: Gazta, Gazta, Esne, Esne-gaina, en:Milk proteins, Esne-gazur, Esne, Gazta, Gazta, Esne-gazur, en:Milk proteins, Hirugihar, Gazta, en:Cow's milk, Esne, Gazta, en:Sheeps milk, en:Lysozyme from eggs, en:Pork gelatin
Some ingredients could not be recognized.
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en:Non-vegetarian
Non-vegetarian ingredients: Hirugihar, en:Lysozyme from eggs, en:Pork gelatin
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Salsa de queso (agua), nata leche) queso leche 14%, cebolla (cebolla, aceite de oliva), queso, fundido tipo cheddar 5%, queso (leche, almidón modificado, agua, nata, proteinas de la leche, lactosuero, leche), sal fundente (), conservador (sorbato potásico), antiapelmazante (almidón), queso, fundido tipo parmesano 4% (queso, almidón modificado, agua, lactosuero, proteinas de la leche, sal, conservador (sorbato potásico), antiapelmazante (almidón)), bacon 2% (panceta de cerdo agua, sal, dextrosa, especias, antioxidante (ascorbato sódico)), conservador Initrito sódico, queso (leche** de vaca, cuajo microbiano, cultivos lácteos leche), almidón, sal, leche, aceite de girasol, pasta de ajo lajo y sal, almidón modificado, queso (leche** de oveja, sal, estabilizante, deruro calcico), conservador, lisozima de huevo, cuajo, fermentos lácteos, sal, aroma natural, mostaza (agua, mostaza, vinagre, sal), tomate, gelatina de cerdo, azúcar, aroma, extracto de levadura, especias, colorante (maltodextrina, cártamo), pasta 34% (agua), sémola de trigo, aceite de girasol, emulgente (goma xantana)
Salsa de queso -> en:cheese-sauce - vegan: maybe - vegetarian: maybe

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

nata leche) queso leche -> es:nata-leche-queso-leche - percent: 14

cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

aceite de oliva -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

fundido tipo cheddar -> es:fundido-tipo-cheddar - percent: 5

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

nata -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

proteinas de la leche -> en:milk-proteins - vegan: no - vegetarian: yes

lactosuero -> en:whey - vegan: no - vegetarian: maybe

leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sal fundente -> en:emulsifying-salts

conservador -> en:preservative

sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes

antiapelmazante -> es:antiapelmazante

almidón -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

fundido tipo parmesano -> es:fundido-tipo-parmesano - percent: 4

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

lactosuero -> en:whey - vegan: no - vegetarian: maybe

proteinas de la leche -> en:milk-proteins - vegan: no - vegetarian: yes

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservador -> en:preservative

sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes

antiapelmazante -> es:antiapelmazante

almidón -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

bacon -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent: 2

panceta de cerdo agua -> es:panceta-de-cerdo-agua

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

especias -> en:spice - vegan: yes - vegetarian: yes

antioxidante -> en:antioxidant

ascorbato sódico -> en:e301 - vegan: yes - vegetarian: yes

conservador Initrito sódico -> es:conservador-initrito-sodico

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

leche** de vaca -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

cuajo microbiano -> en:microbial-rennet - vegan: yes - vegetarian: yes

cultivos lácteos leche -> es:cultivos-lacteos-leche

almidón -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

pasta de ajo lajo y sal -> es:pasta-de-ajo-lajo-y-sal

almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

leche** de oveja -> en:sheeps-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

estabilizante -> en:stabiliser

deruro calcico -> es:deruro-calcico

conservador -> en:preservative

lisozima de huevo -> en:lysozyme-from-eggs - vegan: no - vegetarian: no

cuajo -> en:rennet - vegan: maybe - vegetarian: maybe

fermentos lácteos -> en:lactic-ferments - vegan: maybe - vegetarian: yes

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

mostaza -> en:mustard - ciqual_food_code: 11013

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

mostaza -> en:mustard - ciqual_food_code: 11013

vinagre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

gelatina de cerdo -> en:pork-gelatin - vegan: no - vegetarian: no

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

extracto de levadura -> en:yeast-extract - vegan: yes - vegetarian: yes

especias -> en:spice - vegan: yes - vegetarian: yes

colorante -> en:colour

maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes

cártamo -> en:safflower - vegan: yes - vegetarian: yes

pasta -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 34

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sémola de trigo -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610

aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

emulgente -> en:emulsifier

goma xantana -> en:e415 - vegan: yes - vegetarian: yes

Elikadura

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteinak: 5 / 5 (balioa: 8.6, rounded value: 8.6)

Fiber: 1 / 5 (balioa: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 18, rounded value: 18)

Negative points: 17

Energia: 2 / 10 (balioa: 941, rounded value: 941)

Azukreak: 0 / 10 (balioa: 1.9, rounded value: 1.9)

Gantz saturatua: 7 / 10 (balioa: 7.2, rounded value: 7.2)

Sodioa: 8 / 10 (balioa: 800, rounded value: 800)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in high quantity (7.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (1.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in high quantity (2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Pasta dishes
Energia	941 kj (225 kcal)	+% 14
Koipe	13 g	+% 79
Gantz-azido ase	7,2 g	+% 163
Carbohydrates	18 g	-% 23
Azukre	1,9 g	-% 33
Fiber	1 g	-% 54
Proteina	8,6 g	+% 13
Gatz arrunt	2 g	+% 89
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	18 %

Ingurumena

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Ontziratzea

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Origins of ingredients
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Datuen iturria

Product added on 2023(e)ko irailaren 22(a) 06:16:57 (CEST) by elgamiz
Last edit of product page on 2023(e)ko urriaren 28(a) 07:35:12 (CEST) by roboto-app.
Produktuaren orria -gatik editatua trsgpxtx.

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Macarrones con queso Gratinados - Hacendado - 280g