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Piñones - Picó - 100g

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Barra-kodea: 8412115000356 (EAN / EAN-13)

Izen arrunta: Piñones grageados

Kopurua: 100g

Markak: Picó

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Snacks, en:Sweet snacks, en:Confectioneries, en:Nuts and their products, en:Nut confectioneries, en:Dragées, en:Sugar coated pinenuts

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Green Dot

Dendak: Consum

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

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    10 ingredients

    Gaztelania: Azúcar, piñones tostados 17%, almidón de maíz, antiaglomerante (E553b), estabilizante (E414), agentes de recubrimiento (E903, E901).
    Alergenoak: en:Nuts
    Aztarnak: en:Nuts, en:Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E414
    • Gehigarria: E901 - Erle-argizari
    • Gehigarria: E903
    • Osagaia: Glazing agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E414

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia (Ingeles)

  • E901 - Erle-argizari

    Beeswax: Beeswax -cera alba- is a natural wax produced by honey bees of the genus Apis. The wax is formed into "scales" by eight wax-producing glands in the abdominal segments of worker bees, which discard it in or at the hive. The hive workers collect and use it to form cells for honey storage and larval and pupal protection within the beehive. Chemically, beeswax consists mainly of esters of fatty acids and various long-chain alcohols. Beeswax has long-standing applications in human food and flavoring. For example, it is used as a glazing agent or as a light/heat source. It is edible, in the sense of having similar negligible toxicity to plant waxes, and is approved for food use in most countries and the European Union under the E number E901. However, the wax monoesters in beeswax are poorly hydrolysed in the guts of humans and other mammals, so they have insignificant nutritional value. Some birds, such as honeyguides, can digest beeswax. Beeswax is the main diet of wax moth larvae.
    Source: Wikipedia (Ingeles)

  • E903

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    es: Azúcar, _piñones_ 17%, almidón de maíz, antiaglomerante (e553b), estabilizante (e414), agentes de recubrimiento (e903, e901)
    1. Azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 17 - percent_max: 83
    2. _piñones_ -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 17 - percent: 17 - percent_max: 17
    3. almidón de maíz -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 17
    4. antiaglomerante -> en:anti-caking-agent - percent_min: 0 - percent_max: 17
      1. e553b -> en:e553b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17
    5. estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 17
      1. e414 -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17
    6. agentes de recubrimiento -> en:glazing-agent - percent_min: 0 - percent_max: 16.5833333333333
      1. e903 -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.5833333333333
      2. e901 -> en:e901 - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.29166666666667

Elikadura

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    Poor nutritional quality

    ⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 1 / 5 (balioa: 2.3, rounded value: 2.3)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 15

    • Energia: 5 / 10 (balioa: 1896, rounded value: 1896)
    • Azukreak: 10 / 10 (balioa: 83, rounded value: 83)
    • Gantz saturatua: 0 / 10 (balioa: 0.8, rounded value: 0.8)
    • Sodioa: 0 / 10 (balioa: 12, rounded value: 12)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: en:Dragées
    Energia 1.896 kj
    (449 kcal)     		+% 11
    Koipe 11 g -% 8
    Gantz-azido ase 0,8 g -% 33
    Carbohydrates 85 g +% 19
    Azukre 83 g +% 26
    Fiber ?
    Proteina 2,3 g -% 44
    Gatz arrunt 0,03 g +% 38
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by alia.
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