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Puré de Patatas con Leche - Gourmet - 230 g (2 x 115 g)
Puré de Patatas con Leche - Gourmet - 230 g (2 x 115 g)
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Barra-kodea: 8413080382195 (EAN / EAN-13)
Izen arrunta: copos de patata con leche.
Kopurua: 230 g (2 x 115 g)
Markak: Gourmet
Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Dried products, en:Dried products to be rehydrated, en:Purées, en:Potato preparations, en:Mashed potatoes, en:Dehydrated potato flakes with milk, en:Potato flakes
Etiketak, ziurtagiriak, sariak:
en:Green Dot, en:Made in Spain
Origin of ingredients: Espainia
Manufacturing or processing places: Villamalla, Cataluña, España
Traceability code: ES 26.05051/CAT CE, 080503010029
Link to the product page on the official site of the producer: https://www.transgourmet.es/
Matching with your preferences
Health
Osagaiak
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13 ingredients
Gaztelania: Patatas deshidratadas 89%, leche en polvo 10%, emulgente (E471), estabilizador (E450i), extracto de especia (cúrcuma), conservador (metabisulfito sodio), antioxidantes (E304, E300).Alergenoak: en:Milk, en:Sulphur dioxide and sulphites
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E450
- Gehigarria: E471
- Osagaia: Emulsifier
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
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E304
Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".Source: Wikipedia (Ingeles)
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E471
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Ingeles)
Ingredients analysis
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en:May contain palm oil
Ingredients that may contain palm oil: E471, E304
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en:Non-vegan
Non-vegan ingredients: en:Milk powder
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en:Maybe vegetarian
Ingredients that may not be vegetarian: E471, E304
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Details of the analysis of the ingredients
es: Patatas 89%, leche en polvo 10%, emulgente (e471), estabilizador (e450i), extracto de especia (cúrcuma), conservador (metabisulfito sodio), antioxidantes (e304, e300)- Patatas -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 89 - percent: 89 - percent_max: 89
- leche en polvo -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 10 - percent: 10 - percent_max: 10
- emulgente -> en:emulsifier - percent_min: 0.2 - percent_max: 1
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.2 - percent_max: 1
- estabilizador -> en:stabiliser - percent_min: 0 - percent_max: 0.499999999999999
- e450i -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.499999999999999
- extracto de especia -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333332
- cúrcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.333333333333332
- conservador -> en:preservative - percent_min: 0 - percent_max: 0.333333333333332
- metabisulfito sodio -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333332
- antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 0.199999999999999
- e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.199999999999999
- e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.199999999999999
Elikadura
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Nutrizio-kalitate oso ona
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteinak: 5 / 5 (balioa: 8.5, rounded value: 8.5)
- Fiber: 5 / 5 (balioa: 7, rounded value: 7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)
Negative points: 6
- Energia: 4 / 10 (balioa: 1572, rounded value: 1572)
- Azukreak: 0 / 10 (balioa: 3.7, rounded value: 3.7)
- Gantz saturatua: 1 / 10 (balioa: 1.8, rounded value: 1.8)
- Sodioa: 1 / 10 (balioa: 100, rounded value: 100)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 10)
Nutri-Score:
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Nutrient levels
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Koipe in low quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in moderate quantity (1.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in low quantity (3.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in low quantity (0.25%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts Prepared
for 100 g / 100 mlPrepared
per serving (220 g)Compared to: en:Mashed potatoes Energia 1.572 kj
(371 kcal)3.460 kj
(816 kcal)Koipe 2,6 g 5,72 g Gantz-azido ase 1,8 g 3,96 g Carbohydrates 75 g 165 g Azukre 3,7 g 8,14 g Fiber 7 g 15,4 g Proteina 8,5 g 18,7 g Gatz arrunt 0,25 g 0,55 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ? ?
Ingurumena
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Eco-Score B - Ingurumen-eragin txikia
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 96/100)
Kategoria: Potato flakes, dehydrated, plain
Kategoria: Potato flakes, dehydrated, plain
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 0.70 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a low impact
Bonus: +18
Environmental policy: +3
Transportation: +15
Origin of the product and/or its ingredients % of ingredients Impact Espainia Baxua
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Box Cardboard Recycle Baxua 2 Bag Plastic Recycle Altua
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Produktua: Puré de Patatas con Leche - Gourmet - 230 g (2 x 115 g)
Life cycle analysis score: 96
Sum of bonuses and maluses: +7
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.4 km in a petrol car
70 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato flakes, dehydrated, plain (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Ontziratzea
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Packaging with a medium impact
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Packaging parts
1 x Box (Cardboard)
2 x Bag (Plastic)
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Bilgarriaren materialak
Material % Bilgarriaren pisua Bilgarriaren pisua produktuaren 100g-ko Paper or cardboard Plastic Guztira
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Transportation
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Origins of ingredients
Origins of ingredients with a low impact
Origin of the product and/or its ingredients % of ingredients Impact Espainia Baxua
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Datuen iturria
Product added on by kiliweb
Last edit of product page on by 5m4u9.
Produktuaren orria -gatik editatua musarana, yuka.ZEtNWVNidzRwK1Fwc1BZYnB6WFh5c2gyeXBtMVVEbVpCL1FYSVE9PQ.