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Postre proteína 0% arándanos - Carrefour - 4 x 100 g

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Postre proteína 0% arándanos - Carrefour - 4 x 100 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour España.

Barra-kodea: 8431876314526 (EAN / EAN-13)

Kopurua: 4 x 100 g

Markak: Carrefour, Carrefour sensation

Kategoriak: Esneki, en:Fermented foods, en:Fermented milk products, en:Desserts, en:Dairy desserts, en:Fermented dairy desserts, en:Fermented dairy desserts with fruits, Jogurt, en:Fruit yogurts

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Organic, en:Green Dot, Nutriscore, Nutriscore A

Traceability code: FR 50.579.001 CE - Sottevast (Manche, France)

Dendak: Carrefour

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

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    12 ingredients

    Gaztelania: Leche desnatada pasteurizada, arándanos (6%), almidón modificado, aromas, concentrado de hibisco y zanahoria, corrector de acidez: citratos de sodio, edulcorantes: sucralosa y acesulfamo K, fermentos lácticos.
    Alergenoak: en:Milk
    Aztarnak: en:None

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Gehigarria: E950
    • Gehigarria: E955
    • Osagaia: Flavouring
    • Osagaia: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E331

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)

  • E950

    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia (Ingeles)

  • E955

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    es: Leche desnatada pasteurizada, arándanos 6%, almidón modificado, aromas, de hibisco, zanahoria, corrector de acidez (citratos de sodio), edulcorantes (sucralosa, acesulfamo K), fermentos lácticos
    1. Leche desnatada pasteurizada -> en:pasteurized-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19051 - percent_min: 58 - percent_max: 94
    2. arándanos -> en:lingonberry - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
    3. almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 6
    4. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    5. de hibisco -> en:roselle-flower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 5
    7. corrector de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 5
      1. citratos de sodio -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. edulcorantes -> en:sweetener - percent_min: 0 - percent_max: 5
      1. sucralosa -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. acesulfamo K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    9. fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5

Elikadura

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    Nutrizio-kalitate oso ona

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteinak: 5 / 5 (balioa: 8.2, rounded value: 8.2)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 6, rounded value: 6)

    Negative points: 0

    • Energia: 0 / 10 (balioa: 216, rounded value: 216)
    • Azukreak: 0 / 10 (balioa: 3.8, rounded value: 3.8)
    • Gantz saturatua: 0 / 10 (balioa: 0, rounded value: 0)
    • Sodioa: 0 / 10 (balioa: 44, rounded value: 44)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: en:Fruit yogurts
    Energia 216 kj
    (50 kcal)     		-% 40
    Koipe 0 g -% 100
    Gantz-azido ase 0 g -% 100
    Carbohydrates 4,5 g -% 62
    Azukre 3,8 g -% 65
    Fiber 0 g -% 100
    Proteina 8,2 g +% 126
    Gatz arrunt 0,11 g -% 13
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 6 % +% 203
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8,5 %

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Carbon footprint

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Product added on by kiliweb
Last edit of product page on by trsgpxtx.
Produktuaren orria -gatik editatua elcoco, moon-rabbit, org-carrefour-espana, roboto-app, segundo, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhZAf_75iBDPMUziumO514mwCoD3WN8v8pDCIqg.

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