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Yogurt Griego Limón y Jengibre - Hacendado - 500 g (4x125g)

Yogurt Griego Limón y Jengibre - Hacendado - 500 g (4x125g)

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Barra-kodea: 8480000210906 (EAN / EAN-13)

Kopurua: 500 g (4x125g)

Ontziratzea: en:Plastic, en:container

Markak: Hacendado

Kategoriak: Esneki, en:Fermented foods, en:Fermented milk products, en:Desserts, en:Dairy desserts, en:Fermented dairy desserts, en:Fermented dairy desserts with fruits, Jogurt, en:Fruit yogurts, en:Greek-style yogurts

Etiketak, ziurtagiriak, sariak: en:No gluten

Manufacturing or processing places: Noblejas, Toledo

Traceability code: PT ILT40 CE

Dendak: Mercadona, Hacendado

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

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    19 ingredients


    : Yogur natural azucarado (859%) [Leche pasteurizada, nata, azúcar (8,5%), leche en polvo desnatada, fermentos lácticos), Preparado de limón y jengibre (15,9%) [agua, azúcar, pulpa y zumo de limón (10%), almidón modificado de maíz, espesantes (pectina y goma guar), concentrado de zanahoria, aromas naturales, jengibre en polvo (0,2%), corrector de acidez (citrato trisódico)],
    Alergenoak: en:Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Gehigarria: E412
    • Gehigarria: E440 - Pektina
    • Osagaia: Flavouring
    • Osagaia: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E331


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)
  • E331iii


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)
  • E412


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia (Ingeles)
  • E440 - Pektina


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: es:preparado-de-limon-y-jengibre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    en:Non-vegan


    Non-vegan ingredients: en:Sweetened plain yogurt, en:Pasteurised milk, Esne-gaina, en:Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: es:preparado-de-limon-y-jengibre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Yogur natural azucarado 100% (Leche pasteurizada, nata, azúcar 8.5%, leche en polvo desnatada, fermentos lácticos, Preparado de limón y jengibre 15.9%, agua, azúcar, zumo de limón 10%, almidón modificado de maíz, espesantes (pectina, goma guar), de zanahoria, aromas naturales, jengibre en polvo 0.2%, corrector de acidez (citrato trisódico))
    1. Yogur natural azucarado -> en:sweetened-plain-yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 103.738095238095 - percent: 100 - percent_max: 100
      1. Leche pasteurizada -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.66666666666667 - percent_max: 65.4
      2. nata -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2.47142857142857 - percent_max: 58.7333333333333
      3. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 15.9 - percent: 8.5 - percent_max: 8.5
      4. leche en polvo desnatada -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 15.9 - percent_max: 8.5
      5. fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 15.9 - percent_max: 8.5
      6. Preparado de limón y jengibre -> es:preparado-de-limon-y-jengibre - percent_min: 15.9 - percent: 15.9 - percent_max: 8.5
      7. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 8.5
      8. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent_max: 8.5
      9. zumo de limón -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 10 - percent: 10 - percent_max: 8.5
      10. almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.2 - percent_max: 8.1202380952381
      11. espesantes -> en:thickener - percent_min: 0.2 - percent_max: 7.21798941798942
        1. pectina -> en:e440a - vegan: yes - vegetarian: yes
        2. goma guar -> en:e412 - vegan: yes - vegetarian: yes
      12. de zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.2 - percent_max: 6.49619047619048
      13. aromas naturales -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent_max: 5
      14. jengibre en polvo -> en:ginger-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11006 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
      15. corrector de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 0.2
        1. citrato trisódico -> en:e331iii - vegan: yes - vegetarian: yes

Elikadura

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    Nutrizio-kalitate oso ona


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteinak: 5 / 5 (balioa: 9, rounded value: 9)
    • Fiber: 5 / 5 (balioa: 5, rounded value: 5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 10.025, rounded value: 10)

    Negative points: 8

    • Energia: 1 / 10 (balioa: 632, rounded value: 632)
    • Azukreak: 2 / 10 (balioa: 13, rounded value: 13)
    • Gantz saturatua: 5 / 10 (balioa: 5.9, rounded value: 5.9)
    • Sodioa: 0 / 10 (balioa: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Greek-style yogurts
    Energia 632 kj
    (145 kcal)
    +% 18
    Koipe 8,5 g +% 10
    Gantz-azido ase 5,9 g +% 17
    Carbohydrates 13,9 g +% 28
    Azukre 13 g +% 25
    Fiber 5 g +% 5.185
    Proteina 9 g +% 157
    Gatz arrunt 0,1 g -% 12
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10,025 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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