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pan de molde - Bimbo - 680g

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pan de molde - Bimbo - 680g

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Barra-kodea: 16117309

Kopurua: 680g

Ontziratzea: en:Plastic

Markak: Bimbo

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Breads, en:Sliced breads, en:Wholemeal breads

Etiketak, ziurtagiriak, sariak: en:Low or no fat, Low fat, en:Reduced fat, en:15% less fat, en:Green Dot

Origin of ingredients: Espainia

Manufacturing or processing places: Bimbo Donuts iberia

Traceability code: 8412600028513

Dendak: Condia

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    50 ingredients

    : HARINA INTEGRAL DE TRIGO (4196), HARINA DE TRIGO, AGUA, LEVADURA, SEMILLAS DE GIRASOL (3,5% ), AZÚCAR, GLUTEN DE TRIGO, AVENA TROCEADA SEMILLAS DE SÉSAMO (2,1%), SEMILLAS DE CALABAZA (2,0%), SEMILLAS DE AMAPOLA (1,7%), ACEITE VEGETAL IGIRASOU SAL CONSERVADORES (E 282, E 200, E 202), VINAGRE DE VINO, EMULGENTES (E 481, E 472e), AGENTES DE TRATAMIENTO DE LA HARINA (E 300, E 341). PUEDE CONTENER SOJA. PÃO DE FORMA COM FARINHA INTEGRAL DE TRIGO E SEMENTES. INGREDIENTES: FARINHA INTEGRAL DE TRIGO (419%). FARINHA DE TRIGO, ÁGUA, LEVEDURA, SEMENTES DE GIRASSOL (3,5%), AÇÜCAR, GLÜTEN DE TRIGO, AVEIA EM TROCOS. SEMENTES DE SÉSAMO (2,1%), SEMENTES DE ABOBORA (2,0%), SEMENTES DE PAPOILA (1,7%), ÖLEO VEGETAL (GIRASŠOLI SAL CONSERVANTES (E 282, E 200, E 202), VINAGRE DE VINHO, EMULSIONANTES (E 481, E 472e), AGENTES DE TRATAMENTO DA FARINHA (E 300, E 341). PODE CONTER VESTÍGIOS DE SOJA. 808 201 466 s des 9h as 13he das 14b E Custo de chamade local PESO LIQUIDO: 16 Rebanadas Fatias vase.
    Alergenoak: en:Gluten, en:Soybeans
    Aztarnak: en:Gluten, en:Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E472e
    • Gehigarria: E481
    • Osagaia: Emulsifier
    • Osagaia: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E200

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia (Ingeles)

  • E202

    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia (Ingeles)

  • E282

    Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
    Source: Wikipedia (Ingeles)

  • E341

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia (Ingeles)

  • E481

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Vegan status unknown

    Unrecognized ingredients: es:4196, es:avena-troceada-semillas-de-sesamo, es:aceite-vegetal-igirasou-sal-conservadores, es:pao-de-forma-com-farinha-integral-de-trigo-y-sementes, es:ingredientes, es:farinha-integral-de-trigo, es:farinha-de-trigo, es:levedura, es:sementes-de-girassol, es:acucar, es:aveia-em-trocos, es:sementes-de-sesamo, es:sementes-de-abobora, es:sementes-de-papoila, es:oleo-vegetal, es:girasšoli-sal-conservantes, es:vinagre-de-vinho, es:agentes-de-tratamento-da-farinha, es:pode-conter-vestigios-de-soja, es:808-201-466-s-des-9h-as-13he-das-14b-y-custo-de-chamade-local-peso-liquido, es:16-rebanadas-fatias-vase

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown

    Unrecognized ingredients: es:4196, es:avena-troceada-semillas-de-sesamo, es:aceite-vegetal-igirasou-sal-conservadores, es:pao-de-forma-com-farinha-integral-de-trigo-y-sementes, es:ingredientes, es:farinha-integral-de-trigo, es:farinha-de-trigo, es:levedura, es:sementes-de-girassol, es:acucar, es:aveia-em-trocos, es:sementes-de-sesamo, es:sementes-de-abobora, es:sementes-de-papoila, es:oleo-vegetal, es:girasšoli-sal-conservantes, es:vinagre-de-vinho, es:agentes-de-tratamento-da-farinha, es:pode-conter-vestigios-de-soja, es:808-201-466-s-des-9h-as-13he-das-14b-y-custo-de-chamade-local-peso-liquido, es:16-rebanadas-fatias-vase

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : HARINA INTEGRAL DE TRIGO (4196), HARINA DE TRIGO, AGUA, LEVADURA, SEMILLAS DE GIRASOL 3.5%, AZÚCAR, GLUTEN DE TRIGO, AVENA TROCEADA SEMILLAS DE SÉSAMO 2.1%, SEMILLAS DE CALABAZA 2%, SEMILLAS DE AMAPOLA 1.7%, ACEITE VEGETAL IGIRASOU SAL CONSERVADORES (e282, e200, e202), VINAGRE DE VINO, EMULGENTES (e481, e472e), AGENTES DE TRATAMIENTO DE LA HARINA (e300, e341), PÃO DE FORMA COM FARINHA INTEGRAL DE TRIGO y SEMENTES, INGREDIENTES (FARINHA INTEGRAL DE TRIGO, FARINHA DE TRIGO), ÁGUA, LEVEDURA, SEMENTES DE GIRASSOL 3.5%, AÇÜCAR, GLÜTEN DE TRIGO, AVEIA EM TROCOS, SEMENTES DE SÉSAMO 2.1%, SEMENTES DE ABOBORA 2%, SEMENTES DE PAPOILA 1.7%, ÖLEO VEGETAL, GIRASŠOLI SAL CONSERVANTES (e282, e200, e202), VINAGRE DE VINHO, EMULSIONANTES (e481, e472e), AGENTES DE TRATAMENTO DA FARINHA (e300, e341), PODE CONTER VESTÍGIOS DE SOJA, 808 201 466 s des 9h as 13he das 14b y Custo de chamade local PESO LIQUIDO (16 Rebanadas Fatias vase)
    1. HARINA INTEGRAL DE TRIGO -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. 4196 -> es:4196
    2. HARINA DE TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. AGUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. LEVADURA -> en:yeast - vegan: yes - vegetarian: yes
    5. SEMILLAS DE GIRASOL -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent: 3.5
    6. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. GLUTEN DE TRIGO -> en:wheat-gluten - vegan: yes - vegetarian: yes
    8. AVENA TROCEADA SEMILLAS DE SÉSAMO -> es:avena-troceada-semillas-de-sesamo - percent: 2.1
    9. SEMILLAS DE CALABAZA -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent: 2
    10. SEMILLAS DE AMAPOLA -> en:poppyseed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent: 1.7
    11. ACEITE VEGETAL IGIRASOU SAL CONSERVADORES -> es:aceite-vegetal-igirasou-sal-conservadores
      1. e282 -> en:e282 - vegan: yes - vegetarian: yes
      2. e200 -> en:e200 - vegan: yes - vegetarian: yes
      3. e202 -> en:e202 - vegan: yes - vegetarian: yes
    12. VINAGRE DE VINO -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    13. EMULGENTES -> en:emulsifier
      1. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    14. AGENTES DE TRATAMIENTO DE LA HARINA -> en:flour-treatment-agent
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
      2. e341 -> en:e341 - vegan: yes - vegetarian: yes
    15. PÃO DE FORMA COM FARINHA INTEGRAL DE TRIGO y SEMENTES -> es:pao-de-forma-com-farinha-integral-de-trigo-y-sementes
    16. INGREDIENTES -> es:ingredientes
      1. FARINHA INTEGRAL DE TRIGO -> es:farinha-integral-de-trigo
      2. FARINHA DE TRIGO -> es:farinha-de-trigo
    17. ÁGUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. LEVEDURA -> es:levedura
    19. SEMENTES DE GIRASSOL -> es:sementes-de-girassol - percent: 3.5
    20. AÇÜCAR -> es:acucar
    21. GLÜTEN DE TRIGO -> en:wheat-gluten - vegan: yes - vegetarian: yes
    22. AVEIA EM TROCOS -> es:aveia-em-trocos
    23. SEMENTES DE SÉSAMO -> es:sementes-de-sesamo - percent: 2.1
    24. SEMENTES DE ABOBORA -> es:sementes-de-abobora - percent: 2
    25. SEMENTES DE PAPOILA -> es:sementes-de-papoila - percent: 1.7
    26. ÖLEO VEGETAL -> es:oleo-vegetal
    27. GIRASŠOLI SAL CONSERVANTES -> es:girasšoli-sal-conservantes
      1. e282 -> en:e282 - vegan: yes - vegetarian: yes
      2. e200 -> en:e200 - vegan: yes - vegetarian: yes
      3. e202 -> en:e202 - vegan: yes - vegetarian: yes
    28. VINAGRE DE VINHO -> es:vinagre-de-vinho
    29. EMULSIONANTES -> en:emulsifier
      1. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    30. AGENTES DE TRATAMENTO DA FARINHA -> es:agentes-de-tratamento-da-farinha
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
      2. e341 -> en:e341 - vegan: yes - vegetarian: yes
    31. PODE CONTER VESTÍGIOS DE SOJA -> es:pode-conter-vestigios-de-soja
    32. 808 201 466 s des 9h as 13he das 14b y Custo de chamade local PESO LIQUIDO -> es:808-201-466-s-des-9h-as-13he-das-14b-y-custo-de-chamade-local-peso-liquido
      1. 16 Rebanadas Fatias vase -> es:16-rebanadas-fatias-vase

Elikadura

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: en:Wholemeal breads
    Koipe ?
    Gantz-azido ase ?
    Carbohydrates ?
    Azukre ?
    Fiber ?
    Proteina ?
    Gatz arrunt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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Datuen iturria

Product added on by openfoodfacts-contributors
Last edit of product page on by thaialagata.
Produktuaren orria -gatik editatua fabi2, off.5c155afa-fcfb-45a4-94b5-313aa75ae170, packbot, teolemon.

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