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Picos sin gluten - Nurture

Picos sin gluten - Nurture

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Barra-kodea: 8436541920316 (EAN / EAN-13)

Markak: Nurture

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Breads, en:Breadsticks, es:Picos de pan

Etiketak, ziurtagiriak, sariak: en:No gluten

Saltzen diren herrialdeak: Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

18 ingredients

: ingredients and corn starch, egg white powder, wheat flour rice, potato starch, dextrose, sunflower oil high oleic (13%), stabiliser: xanthan gum, emulsifier: esters monoacetyl and diacetyl tartaric monoglycerides and diglycerides of fatty acids, salt, acidity corrector: monocalcium phosphate, antioxidant: ascorbic acid, natural flavourings, contains egg, may contain traces of sesame, nuts (walnuts), and soy

Alergenoak: en:Eggs

Aztarnak: en:Nuts, en:Sesame seeds, en:Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E415

Osagaia: Dextrose

Osagaia: Emulsifier

Osagaia: Flavouring

Osagaia: Glukosa
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E300

E341

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia (Ingeles)

E341i

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia (Ingeles)

E415

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia (Ingeles)

E570

Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil content unknown
Unrecognized ingredients: en:ingredients-and-corn-starch, en:wheat-flour-rice, en:sunflower-oil-high-oleic, en:esters-monoacetyl-and-diacetyl-tartaric-monoglycerides-and-diglycerides-of-fatty-acids, en:acidity-corrector, en:and-soy
Some ingredients could not be recognized.
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en:Non-vegan
Non-vegan ingredients: en:Powdered egg white
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: en:ingredients-and-corn-starch, en:wheat-flour-rice, en:sunflower-oil-high-oleic, en:esters-monoacetyl-and-diacetyl-tartaric-monoglycerides-and-diglycerides-of-fatty-acids, en:acidity-corrector, en:and-soy
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: ingredients and corn starch, egg white powder, wheat flour rice, potato starch, dextrose, sunflower oil high oleic 13%, stabiliser (xanthan gum), emulsifier (esters monoacetyl and diacetyl tartaric monoglycerides and diglycerides of fatty acids), salt, acidity corrector (monocalcium phosphate), antioxidant (ascorbic acid), natural flavourings (walnuts), and soy
ingredients and corn starch -> en:ingredients-and-corn-starch - percent_min: 13 - percent_max: 35

egg white powder -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 13 - percent_max: 24

wheat flour rice -> en:wheat-flour-rice - percent_min: 13 - percent_max: 20.3333333333333

potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 13 - percent_max: 18.5

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13 - percent_max: 17.4

sunflower oil high oleic -> en:sunflower-oil-high-oleic - percent_min: 13 - percent: 13 - percent_max: 12

stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 7

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5.83333333333333

esters monoacetyl and diacetyl tartaric monoglycerides and diglycerides of fatty acids -> en:esters-monoacetyl-and-diacetyl-tartaric-monoglycerides-and-diglycerides-of-fatty-acids - percent_min: 0 - percent_max: 5.83333333333333

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.63

acidity corrector -> en:acidity-corrector - percent_min: 0 - percent_max: 2.63

monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63

antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 2.63

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63

natural flavourings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.63

walnuts -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 2.63

and soy -> en:and-soy - percent_min: 0 - percent_max: 2.63

Elikadura

Poor nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteinak: 1 / 5 (balioa: 2.2, rounded value: 2.2)

Fiber: 0 / 5 (balioa: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 16

Energia: 5 / 10 (balioa: 1782, rounded value: 1782)

Azukreak: 0 / 10 (balioa: 1.4, rounded value: 1.4)

Gantz saturatua: 1 / 10 (balioa: 1.6, rounded value: 1.6)

Sodioa: 10 / 10 (balioa: 1052, rounded value: 1052)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (14.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (1.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (1.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in high quantity (2.63%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: es:Picos de pan
Energia	1.782 kj (426 kcal)	+% 13
Koipe	14,1 g	+% 290
Gantz-azido ase	1,6 g	+% 156
Carbohydrates	70,7 g	-% 4
Azukre	1,4 g	-% 32
Fiber	?
Proteina	2,2 g	-% 80
Gatz arrunt	2,63 g	+% 24
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingurumena

Eco-Score B - Ingurumen-eragin txikia

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 94/100)

Kategoria: Grissini or bread stick

PEF environmental score: 0.15 (the lower the score, the lower the impact)
including impact on climate change: 0.82 kg CO2 eq/kg of product

Stage	Impact
Agriculture	62.9 %
Processing	22.9 %
Ontziratzea	7.1 %
Transportation	6.6 %
Distribution	0.5 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 74/100)
Produktua: Picos sin gluten - Nurture

Life cycle analysis score: 94
Sum of bonuses and maluses: -20

Final score: 74/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.4 km in a petrol car

82 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Grissini or bread stick (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	48.2 %
Processing	22.3 %
Ontziratzea	13.4 %
Transportation	15.6 %
Distribution	0.6 %
Consumption	0.0 %

Ontziratzea

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Datuen iturria

Product added on 2018(e)ko abenduaren 12(a) 17:45:10 (CET) by kiliweb
Last edit of product page on 2023(e)ko abuztuaren 29(a) 02:59:05 (CEST) by roboto-app.
Produktuaren orria -gatik editatua acuario, elcoco, inf, musarana, openfoodfacts-contributors, thaialagata, yuka.ZHFReFBJVS9oYUk0dXNVRm8wbitvWXQwblorVFpVQzRPK1FXSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Editatu orria

Picos sin gluten - Nurture