Petit Pois Doux Déjà Cuit Vapeur - Picard - 750 g
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Barra-kodea: 3270160875023 (EAN / EAN-13)
Kopurua: 750 g
Ontziratzea: en:Plastic
Markak: Picard
Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Legumes and their products, en:Legumes, en:Seeds, en:Vegetables based foods, en:Frozen foods, en:Legume seeds, en:Vegetables, en:Frozen plant-based foods, en:Frozen vegetables, en:Prepared vegetables, en:Cooked vegetables, en:Green peas, en:Cooked garden peas
Origin of ingredients: Frantzia
Manufacturing or processing places: France
Traceability code: 17255-45C, EMB 22136 - Loudéac (Côtes-d'Armor, France)
Dendak: Picard
Matching with your preferences
Health
Osagaiak
Food processing
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Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Vegan
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: petit pois doux- petit pois doux -> fr:petits-pois-doux - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 100 - percent_max: 100
Elikadura
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Nutrizio-kalitate oso ona
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 13
- Proteinak: 3 / 5 (balioa: 5, rounded value: 5)
- Fiber: 5 / 5 (balioa: 6.4, rounded value: 6.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (balioa: 100, rounded value: 100)
Negative points: 0
- Energia: 0 / 10 (balioa: 264, rounded value: 264)
- Azukreak: 0 / 10 (balioa: 3, rounded value: 3)
- Gantz saturatua: 0 / 10 (balioa: 0.2, rounded value: 0.2)
- Sodioa: 0 / 10 (balioa: 4, rounded value: 4)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (0 - 13)
Nutri-Score:
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Nutrient levels
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Koipe in low quantity (0.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in low quantity (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in low quantity (3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in low quantity (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score B - Ingurumen-eragin txikia
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 94/100)
Kategoria: Garden peas, cooked
Kategoria: Garden peas, cooked
- PEF environmental score: 0.15 (the lower the score, the lower the impact)
- including impact on climate change: 1.11 kg CO2 eq/kg of product
Stage Impact 
Agriculture
61.6 %
Processing
0.0 %
Ontziratzea
13.0 %
Transportation
14.2 %
Distribution
4.0 %
Consumption
7.3 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +10
Environmental policy: +4
Transportation: +6
Origin of the product and/or its ingredients % of ingredients Impact Frantzia 100 %Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic Altua ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Produktua: Petit Pois Doux Déjà Cuit Vapeur - Picard - 750 g
Life cycle analysis score: 94
Sum of bonuses and maluses: 0
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
111 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Garden peas, cooked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
45.0 %
Processing
0.0 %
Ontziratzea
20.2 %
Transportation
24.1 %
Distribution
2.1 %
Consumption
8.5 %
Ontziratzea
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Frantzia 100 %Medium
Datuen iturria
Product added on by kiliweb
Last edit of product page on by guezguez-majed.
Produktuaren orria -gatik editatua aleene, asya, autorotate-bot, chevalstar, joseangel-madrid, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, roboto-app, teolemon, thaialagata, yuka.RzVzQlQ1NHJtTnd5bmMwKzd3UDQwOTFaNWJpdGYwRG5CZFZOSUE9PQ.