Boulgour & lentilles, petits pois - Carrefour - 400 g (2 x 200 g)
Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barra-kodea: 3560070821587 (EAN / EAN-13)
Izen arrunta: Préparation précuite à base de céréales et de légumineuses.
Kopurua: 400 g (2 x 200 g)
Ontziratzea: en:Cardboard
Markak: Carrefour
Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Legumes and their products, en:Cereals and potatoes, en:Legumes, en:Seeds, en:Cereals and their products, en:Cereal grains, en:Fresh foods, en:Fresh plant-based foods, en:Mix of cereals and legumes
Etiketak, ziurtagiriak, sariak:
en:Distributor labels, en:Carrefour Quality, en:Green Dot, Nutriscore, Nutriscore A, Triman
Origin of ingredients: en:Unspecified
Manufacturing or processing places: Villanova Monferrato, Piémont, Italie, Geovita Nutrition S.R.L. - Via P. Bosso 53/a - 15030 Villanova Monferrato - Italie
Link to the product page on the official site of the producer: https://www.carrefour.fr/p/melange-boulg...
Dendak: Carrefour, carrefour.fr
Matching with your preferences
Health
Osagaiak
Food processing
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Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Vegan
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: _Blé_ dur précuit concassé 80%, lentilles vertes précuites 10%, petits pois 5%, lentilles blondes 2.5%, lentilles corail décortiquées 2.5%- _Blé_ dur précuit concassé -> fr:ble-dur-precuit-concasse - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent_min: 80 - percent: 80 - percent_max: 80
- lentilles vertes précuites -> fr:lentilles-vertes-precuites - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 10 - percent: 10 - percent_max: 10
- petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 5 - percent: 5 - percent_max: 5
- lentilles blondes -> fr:lentilles-blondes - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
- lentilles corail décortiquées -> fr:lentilles-rouges-decortiquees - vegan: yes - vegetarian: yes - ciqual_food_code: 20535 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
Elikadura
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Nutrizio-kalitate oso ona
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteinak: 5 / 5 (balioa: 15, rounded value: 15)
- Fiber: 5 / 5 (balioa: 9.5, rounded value: 9.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 20, rounded value: 20)
Negative points: 4
- Energia: 4 / 10 (balioa: 1457, rounded value: 1457)
- Azukreak: 0 / 10 (balioa: 0.9, rounded value: 0.9)
- Gantz saturatua: 0 / 10 (balioa: 0.5, rounded value: 0.5)
- Sodioa: 0 / 10 (balioa: 8, rounded value: 8)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 10)
Nutri-Score:
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Nutrient levels
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Koipe in low quantity (2.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in low quantity (0.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in low quantity (0.02%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score B - Ingurumen-eragin txikia
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 97/100)
Kategoria: Mix of cereals and legumes, raw
Kategoria: Mix of cereals and legumes, raw
- PEF environmental score: 0.10 (the lower the score, the lower the impact)
- including impact on climate change: 0.79 kg CO2 eq/kg of product
Stage Impact 
Agriculture
53.7 %
Processing
15.3 %
Ontziratzea
15.9 %
Transportation
10.4 %
Distribution
4.7 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unspecified 100 %Altua
-
Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Sleeve Cardboard Recycle Baxua 2 Bag Plastic Recycle with plastics Altua
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Produktua: Boulgour & lentilles, petits pois - Carrefour - 400 g (2 x 200 g)
Life cycle analysis score: 97
Sum of bonuses and maluses: -16
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.4 km in a petrol car
79 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mix of cereals and legumes, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
34.6 %
Processing
22.4 %
Ontziratzea
24.3 %
Transportation
16.2 %
Distribution
2.5 %
Consumption
0.0 %
Ontziratzea
-
Packaging with a medium impact
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Packaging parts
1 x Sleeve 400 (Cardboard)
2 x Bag 200 (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unspecified 100 %Altua
Other information
Preparation: 1. Portez à ébullition 1 casserole d'eau salée (1L pour 50 g de mélange gourmand). 2. Versez le mélange gourmand en remuant un peu. 3. Laissez cuire 10 minutes à feu doux sans couvrir. 4. Égouttez et servez.
Conservation conditions: Conditionné sous atmosphère protectrice. À conserver dans un endroit sec et frais, à l'abri de la lumière et de la chaleur. Pour une dégustation optimale, à consommer de préférence avant la date inscrite sur le dessus de l'étui.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.
Datuen iturria
Product added on by jeanbono
Last edit of product page on by thaialagata.
Produktuaren orria -gatik editatua alex-off, ben904, charlesnepote, chevalstar, date-limite-app, driveoff, ecoscore-impact-estimator, inf, kiliweb, mimiter, mlsud, off.2be69bbc-69c5-4ae9-aad5-71d869ac99de, openfoodfacts-contributors, org-carrefour, packbot, roboto-app, segundo, tacite, yann-l, yuka.UnBzYVRha3VwY1Fsc2ZNOHhCci8wUDlvNnEyN1VUNlhLL0lkSVE9PQ, yuka.UzdzNURKbytvdjhicDhRRDVEenY4TkZMeWJxU1gwMnZCK3d5SVE9PQ, yuka.ZElFRkYvNFFqK2RVdGNFWStpL253K05OMzZlQWZqdWVjL01USWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJEWefdiTfAbULjtlKtxe6fcM36XchI-7LDH6s.